Caloundra Chronicle

04/07/2025

Sunshine Nutrition Co is now open at Kings Beach, serving high-protein smoothies and low-calorie energy teas daily.

Join the grand opening this Saturday—Hot 91 FM will be there, plus games, prizes and $5 off for the first 50 customers.

1 Moreton Parade, Kings Beach
Open daily 8am–2pm


Read the full story on Caloundra Chronicle:

27/06/2025

If you're in Caloundra today, you're probably already feeling the spirit of Buy Local Day.

There are so many great reasons to shop local—and today’s Footpath Frenzy adds even more, with special offers and surprises from our wonderful retailers.

If you’re in the CBD, keep an eye out for the shopping tour happening now with Kim McCosker and friends, showcasing the magic of our bespoke retail stores.

15/06/2025

Set against the breathtaking backdrop of the Glass House Mountains, with winter sunshine and dolphins frolicking at the start line, four dragon boats launched on Saturday 14 June for the inaugural 37k Enduro Quest along the Pumicestone Passage.

Supported by Marine Rescue Bribie Island 445 and Coast Guard Caloundra - QF4, the flotilla departed from the southern end of Bribie Island at 8:00am and arrived in Caloundra just before 1:00pm.

Dragon Boat Queensland President, Blair Gamble, presented the Perpetual Trophy to the Maroochy Sea Serpents, who claimed first place. Second place went to Boat Pumicestone, with the composite crew in the MSS2 boat finishing third.

With overwhelmingly positive feedback and plenty of smiles at the finish line, organisers anticipate the Enduro Quest will become a highly anticipated annual event.

The event also highlighted the sport’s accessibility, with the youngest paddler aged 22 and the eldest 77—proving dragon boating is truly a sport for all ages.

13/06/2025

Tomorrow, (Saturday 14 June) the passage will come alive with colour, teamwork, and endurance as six dragon boat teams take on the inaugural Enduro Quest – a thrilling 35 to 37 kilometre paddle from Bribie Island to Caloundra.
Organised by Dragon Boat Pumicestone and the Maroochy Sea Serpents, this unique long-distance event will see crews depart from Sylvan Beach near the VMR Bribie Complex at 8am, making their way north through one of Queensland’s most picturesque waterways, and finishing at the Caloundra Power Boat Club ramp around 1.30pm.
This first-of-its-kind event for the region promises to be a spectacular sight for all. With rescue vessels from Marine Rescue Bribie Island 445 and Coast Guard Caloundra - QF4 accompanying the fleet, safety is a priority, and community spirit is at the heart of the day. Any proceeds beyond event costs will be donated equally to both rescue services in recognition of their ongoing support.

11/06/2025

🌿 Celebrating NAIDOC Week at Caloundra Regional Art Gallery! 🖼️✨ Join us as we chat with the team about the powerful new exhibition honouring First Nations voices and creativity.

09/06/2025

A big thanks to Greg Barnett for the cover photo of our May-June edition, featuring Blake Emerson-Currell at the Pa and Ma Bendall Surf Contest. A self-proclaimed hobby photographer, Greg’s diverse skill set and range of subjects put him right up there with the best. We’re fortunate to have him regularly capturing the stunning beauty of Caloundra. Be sure to give him a follow on Instagram .

05/06/2025

Cara Martinez is the innovative entrepreneur behind Sugar Coma, a local dessert business reimagining jelly in the most eye-catching way.

After 15 years as a pastry chef, Cara discovered the wonderful world of gelatine art and spent over a year experimenting with recipes and techniques to make it market-ready.

Her jelly domes—often mistaken for snow globes—feature playful designs and come in fun flavours like bubble gum, cookies and cream, and even cocktail-inspired versions for adults. She also creates pet-friendly jellies using safe, healthy ingredients.

Cara wanted to move beyond the bland jelly of childhood and hospitals, blending elements of mousse and panna cotta to create something fresh and indulgent. Texture skeptics are often surprised—and converted—after one bite.

You’ll find Sugar Coma at Caloundra Chamber markets and major events. With custom orders for birthdays and hens’ parties, her jellies are as versatile and unique as they are delicious.

Sugar Coma
Email: [email protected]

After 15 years as a pastry chef, Cara discovered the wonderful world of gelatine art and spent over a year experimenting with recipes and techniques to make

05/06/2025

Caloundra is in the running for an Australian Institute of Landscape Architects (AILA) Award.

Vote here before midnight on the 8th June: https://bit.ly/3ZjxE8x

02/06/2025

A mother’s love is an unstoppable force—unwavering, determined, and willing to move mountains. For Georgina Hing, this love fuels her daily mission to support her nine-year-old son, Jacob, as he navigates the challenges of living with autism.

Georgina is currently fundraising $30,000 to secure a Smart Pup for Jacob, and is appealing to the Caloundra community to help reach their goal.

Read the full story at caloundrachronicle.com

Find out more at Georgina Elizabeth

02/06/2025

Sip Happens Caloundra captured some of the action over the weekend – so great to see all the old-school Aussie street rods cruising through town for Downunder Beachfest.

26/05/2025

Meet Gemma Brown – a teacher, mum, and passionate home cook who believes in the power of real food made with love and shared with family.

Her love of cooking, combined with a desire to help kids develop a healthy relationship with food, led her to create The Tuck Box Initiative – a fun, fresh approach to building healthy eating habits while caring for the environment.

Discover the story behind The Tuck Box Initiative and how Gemma is inspiring change in lunchboxes across the country:

caloundrachronicle.com/health-and-nutrition/healthy-eating-for-kids-the-tuck-box-initiative/

My Tuck Box

Hi there! I’m Gemma Brown – a teacher, mum, and avid cook with a passion for real food, made with love, and shared with family. My love for cooking, along