Mel’s kitchen

Mel’s kitchen Cooking is all about your taste, adjust accordingly. Hi!

I'am Mel, cooking food is my passion not as a professional chef but as a person dedicated to finding way's to make food tasty, healthy and to share with others.

Sweet and Sour Boiled Egg
19/07/2025

Sweet and Sour Boiled Egg

15/07/2025

Napakasarap Luto ng PORK BELLY 💯👌 Perfect sa Handaan ❗️❗️


INGREDIENTS :
500 grams pork belly
1 onion
4 cloves garlic
1/2 tbsp. soy sauce
salt and pepper to taste
240 ml. can pineapple juice
425 grams big can pineapple chunks
1 red bell pepper
cooking oil.

Craving satisfied P**o Maya with Sikwate
14/07/2025

Craving satisfied P**o Maya with Sikwate

Pork belly with Pineapple
13/07/2025

Pork belly with Pineapple

06/07/2025

SINAING NA BANGUS SA GATA


INGREDIENTS :
1 large about 700 grams bangus, cleaned and sliced
200 grams pork belly
4 cloves garlic
thumb-size ginger
1 tsp. peppercorns
7-10 pcs. dried or fresh kamias
red and green chilies
1 tsp. salt
1 cup water
1 cup coconut milk.

Sinaing na Bangus sa Gata
06/07/2025

Sinaing na Bangus sa Gata

Yummy stuffed Potato
06/07/2025

Yummy stuffed Potato

02/07/2025

Super Tender and Juicy Beef Dinner Recipe


INGREDIENTS :
800 grams beef chuck
1 onion
5 cloves garlic
2 pcs. star anise
4 slices ginger
2 pcs. bayleaves
1 tbsp. soy sauce
2 tbsp. oyster sauce
1 tsp. chicken powder
1 tbsp. sugar
3 cups water
2 medium potato
1 large carrot
scallion
salt and pepper to taste
cooking oil.

Beef with Potato and Carrot
01/07/2025

Beef with Potato and Carrot

27/06/2025

Bongga sa Lasa, Panalo sa Sarap ❗️❗️


INGREDIENTS :
250 grams ground pork
4 cloves garlic
1 red chili
1 onion
8 pods sitaw
handful fresh basil
1 tsp. fish sauce
1/2 tsp. pepper
1 tsp. soy sauce
1 tsp. oyster sauce
1 tsp. sugar.

22/06/2025

Simpleng Luto ng HIPON, Masarap Masabaw ❗️❗️


INGREDIENTS :
200 grams shrimp
2 medium patola
4 cloves garlic
1 onion
thumb-sized ginger
talbos ng kamote
2 cups water
fish sauce
1/2 fish stock cube
salt and pepper to taste
cooking oil.

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Geraldton, WA

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