30/05/2025
🧡 PLATING UP WA IS BACK! 🍽️✨
The month of June is all about celebrating the bloody amazing produce WA has to offer. Let me tell you - it has never looked better! 😍🌾🍳 Right across the state venues will be plating up WA-inspired dishes - YESSSSS!
Here are my top picks from local cafes and restaurants that are plating up with the best of the west:
👉 Halo Espresso - Open Banh Mi with crispy Linley Valley Pork belly, bacon XO, pickled vegetables, coriander, fried egg on Loafers Artisan sourdough. 📍 South Perth
👉 Two Dogs Laughing - Mr Mojo - Banksia smoked mandarin mojo, Linley Valley Pork, mandarin and feta salsa, La Tortilla taco, mandarin hot sauce. 📍 Beaconsfield
👉 Orchard Espresso Roleystone - The Orchard Benedict - apple cider and saffron hollandaise with soft poached Forrestdale eggs, local baby spinach & soft sourdough. 📍 Roleystone
👉 Springs Tavern & Bottleshop - Mt Barker House-Smoked Chicken with hand rolled pasta, broccolini, sun-dried tomatoes, local basil pesto. 📍 Beechboro
📍 Head to these local spots, try the dishes, and share your experience using
To see who else is participating head to platingupwa.com or go via the link in my bio.
🧡 I hope you'll celebrate with me and get out and about to try the amazing food scene in WA.
The boring but essential stuff - I have teamed up with Buy West Eat Best to help promote this campaign.
Linley Valley Pork
Mt Barker Free Range Chicken
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