Olivia's Global Pot

Olivia's Global Pot A taste of tradition, a touch of adventure. One world, one kitchen!

Welcome to Olivia’s Global Pot — a cozy corner of Facebook where I share my favorite recipes from Zambia and across cultures.

13/09/2025
🌿 Happy Saturday from Olivia’s Global Pot 🌿The weekend is here — the perfect time to gather around the table, share a me...
06/09/2025

🌿 Happy Saturday from Olivia’s Global Pot 🌿
The weekend is here — the perfect time to gather around the table, share a meal, and create memories. 💛
What’s cooking in your pot today? 🥘✨

📸 Share your Saturday dish in the comments — let’s inspire each other with flavors from around the world! 🌍🍴

🌿✨ Happy New Month & Hello Spring! ✨🌿A new month is here, and with it comes the freshness of spring 🌼💛. Just like the bl...
01/09/2025

🌿✨ Happy New Month & Hello Spring! ✨🌿

A new month is here, and with it comes the freshness of spring 🌼💛. Just like the blossoms, may your days bloom with joy, peace, and new opportunities.

Let’s step into this season with warmth, gratitude, and flavor — because just like a good pot, life is better when it’s full of color and spice. 🌍🍲

💚 From Olivia’s Global Pot, wishing you a blessed month filled with sunshine and smiles. 🌸☀️

22/08/2025
20/08/2025

✨ Welcome to Olivia’s Global Pot ✨

This is not just a cooking page—it’s a journey of flavors, culture, and love for food. Here, I share dishes from my Zambian roots, global recipes I’ve discovered along the way, and creative twists that bring the best of both worlds together. 🌍🍲

From comforting nshima and village favorites to exciting international meals, Olivia’s Global Pot is all about celebrating diversity on one plate. My goal is to inspire you to try new recipes, embrace cultural flavors, and enjoy the joy of cooking—whether it’s for family, friends, or just yourself. 💛

Pull up a chair, grab a plate, and let’s share the beauty of food together. 🥘✨

07/08/2025
“Rainy day comfort food – Korean Tteokbokki with boiled eggs 🥢✨Chewy rice cakes simmered in a sweet and spicy gochujang ...
29/07/2025

“Rainy day comfort food – Korean Tteokbokki with boiled eggs 🥢✨
Chewy rice cakes simmered in a sweet and spicy gochujang sauce, topped with sesame seeds and fresh spring onions. This dish is cozy, flavour-packed, and perfect for sharing! 💛

Would you try this at home?”

🌅 Good Morning from My Kitchen!Starting the day simple and warm — creamy porridge paired with a smooth cup of coffee. So...
29/07/2025

🌅 Good Morning from My Kitchen!
Starting the day simple and warm — creamy porridge paired with a smooth cup of coffee. Sometimes, it’s the humble meals that bring the most comfort and energy to face the day.

What’s your go-to breakfast for a cozy morning? 🍵✨

Morning Magic in the Making ☕✨There’s something comforting about watching fresh coffee pour into your cup — the aroma, t...
29/07/2025

Morning Magic in the Making ☕✨
There’s something comforting about watching fresh coffee pour into your cup — the aroma, the warmth, the quiet start to the day. Perfect companion for a cozy breakfast.

How do you take your morning coffee — strong, milky, or sweet?

"A Taste of Home: Nshima with Okra, Eggplant & Grilled Chops""Growing up in Zambia, this was comfort food — soft nshima,...
27/07/2025

"A Taste of Home: Nshima with Okra, Eggplant & Grilled Chops"

"Growing up in Zambia, this was comfort food — soft nshima, fresh veggies straight from the market, and perfectly grilled meat. Simple ingredients, cooked with love, always remind me of home.

Nothing beats a plate like this — soft nshima, fresh okra stew, tender eggplant relish, and perfectly grilled chops. This is the kind of food that feels like home: simple, wholesome, and full of flavor. ❤️

Would you have this for lunch or dinner?

👇 Comment with your favorite side to pair with nshima!

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