WHC Lab

WHC Lab Fermentation and QC specialist for the brewing & distilling industry. liquid & dry yeasts, QC servic

A brilliant few days in Bengaluru 🇮🇳We’ve wrapped up a successful Brews And Spirits 2026, where the WHC Lab team spent t...
18/09/2026

A brilliant few days in Bengaluru 🇮🇳

We’ve wrapped up a successful Brews And Spirits 2026, where the WHC Lab team spent three packed days meeting brewers, distillers and drinks producers from across India and beyond.

It was great to be part of an event bringing the entire industry together, sharing ideas, talking fermentation and exploring how the right yeast and brewing solutions can help producers get more from every brew.

A huge thanks to everyone who stopped by the WHC Lab stand for a chat, and to the Brews & Spirits Expo team for having us.

A brilliant few days in Bengaluru 🇮🇳We’ve wrapped up a successful Brews & Spirits Expo 2026, where the WHC Lab team spen...
18/09/2026

A brilliant few days in Bengaluru 🇮🇳

We’ve wrapped up a successful Brews & Spirits Expo 2026, where the WHC Lab team spent three packed days meeting brewers, distillers and drinks producers from across India and beyond.

It was great to be part of an event bringing the entire industry together, sharing ideas, talking fermentation and exploring how the right yeast and brewing solutions can help producers get more from every brew.

A huge thanks to everyone who stopped by the WHC Lab stand for a chat, and to the Brews & Spirits Expo team for having us.

A special technical session in India 🇮🇳Paul and Peter are in Bengaluru this week for Brews & Spirits Expo 2026, but befo...
10/09/2026

A special technical session in India 🇮🇳

Paul and Peter are in Bengaluru this week for Brews & Spirits Expo 2026, but before the show got underway, they kicked things off with a technical session at Legends Microbrewery on Tuesday.

The session explored brewing solutions across yeast, enzymes and bacteria, with a particular focus on introducing Thiol Unleashed, our dry yeast developed to help brewers unlock bold, thiol-driven aroma and flavour.

A great opportunity to get into the technical detail, share knowledge and talk brewing with the local community ahead of three busy days at the Expo.

09/09/2026

High Country Beer Fest in North Carolina 🍻🇺🇸

Last week, headed to . He enjoyed some fantastic beer, food, live music and entertainment, plus caught up with some brewing friends.

Proceeds from the festival support the Brewing and Fermentation Sciences programme at , where Andre studied.


A successful day at the WineGB National Trade & Press Tasting 🍷Will was there representing WHC Lab, tasting his way thro...
07/09/2026

A successful day at the WineGB National Trade & Press Tasting 🍷

Will was there representing WHC Lab, tasting his way through some of the best of English and Welsh wine and, more importantly, having plenty of great conversations with producers across the industry.

There’s huge potential for our yeast and fermentation solutions to add value to wine production, and we’re excited to explore where WHC Lab can make a difference.

Thanks to Wines of Great Britain for a brilliant day.

US customers: Labor Day closure announcement 🇺🇸Our US team and fulfillment center will be closed Monday, Sept 7th in obs...
04/09/2026

US customers: Labor Day closure announcement 🇺🇸

Our US team and fulfillment center will be closed Monday, Sept 7th in observance of the Labor Day Holiday.

Orders received after 2pm Eastern today will ship on Tuesday, September 8th.

Filip was in Helsingborg last week for Brewskival 2026 🍻🇸🇪There was brilliant beer, good people and plenty of familiar f...
04/09/2026

Filip was in Helsingborg last week for Brewskival 2026 🍻🇸🇪

There was brilliant beer, good people and plenty of familiar faces, including Browar FUNKY FLUID, Monkey Brew, Gamma Brewing Company, Kølster and Cloudwater Brew Co.

A big thanks to our Swedish distributor Maltmagnus!

03/09/2026

Something special is brewing with the team at with our Fountainbridge yeast 👀

We can’t tell you exactly what it is just yet, but all will be revealed soon.

Want to be among the first to give it a taste? Join us at on the 25-26th September in Edinburgh and come find out for yourself.

No distillery too far 🥃Vicky’s been on the road in the North of Scotland, catching up with customers old and new and vis...
02/09/2026

No distillery too far 🥃

Vicky’s been on the road in the North of Scotland, catching up with customers old and new and visiting some brilliant distilleries along the way.

If you ever find yourself up this way, make sure you drop into Stannergill Whisky, 8 Doors Distillery and Uilebheist Distillery. Three incredible spots that are well worth the journey.

New dry yeast strain alert! This one has got some serious Irish charm 🍀Introducing The Dubliner Dry Stout Yeast, a robus...
01/09/2026

New dry yeast strain alert! This one has got some serious Irish charm 🍀

Introducing The Dubliner Dry Stout Yeast, a robust ale strain that's the perfect foundation for traditional, malt-forward Irish styles. It ferments exceptionally well in dark worts, expertly balancing roasted malts and driving a crisp, dry finish that promotes drinkability.

It's a highly reliable workhorse for high-gravity brewing, offering medium-high flocculation for a brilliant finish.

Brought to you by the WHC Lab team in Co Wicklow, Ireland.

🍺Learn more about The Dubliner here: https://www.whclab.com/products/the-dubliner-irish-stout-yeast

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