Branding & Buzzing

Branding & Buzzing WE’RE FOOD PEOPLE WITH A PASSION FOR MARKETING. Branding & Buzzing is a Food and Beverage Marketing Agency in Canada. 🇨🇦🇺🇸 From maple syrup to stars & stripes!

We are food & beverage experts. META certified & the go-to Influencer Marketing agency for consumer & foodservice brands.

If 2026 is the year you take social seriously,strategy comes first.Swipe to see three things that shape every strong soc...
01/02/2026

If 2026 is the year you take social seriously,
strategy comes first.
Swipe to see three things that shape every strong social plan.

At Branding & Buzzing, we work with creators every day.  Micro, Macro, and everything in between.One thing we hear const...
12/23/2025

At Branding & Buzzing, we work with creators every day.  Micro, Macro, and everything in between.
One thing we hear constantly: creators aren’t always told which budget they’re coming from.
So we made a simple cheat sheet.
If a brand is reaching out, here’s what their language really means behind the scenes. But then again. It just could be ALL MARKETING

12/17/2025

Being a partner in a boutique agency means wearing a lot of hats + knowing when to switch them. What a client thinks looks simple on screen never is. One shoot well planed becomes videos, reels, stories, and edits, all planned.
Serendipity is real and at the same time nothing happens by accident. Teamwork makes it work.
Grateful for a great crew and everyone who brings ideas to life behind the scenes. It’s not always easy.

Sean Beckingham

Before you open your restaurant, don’t make these three marketing mistakes: waiting too long to start marketing, opening...
12/08/2025

Before you open your restaurant, don’t make these three marketing mistakes: waiting too long to start marketing, opening without a clear brand story or positioning, and relying only on Instagram to bring in customers. The most successful openings start building buzz at least 90 days before the doors open, not two weeks before. Build the brand, build the audience, and build the hype so you can open strong. If you’re opening soon and want help doing it right, you know where to find us. Save this, share it, and send it to a friend opening a restaurant.

QOD
11/28/2025

QOD

Quote of the day
11/24/2025

Quote of the day

11/20/2025

We are cracking the code of how to be discovered on AI search using DISCOVERABLE AI DATA

11/18/2025

QOD

Here’s a little Instagram recap on one of our clients Our approach? Community first, product second. Because when you cr...
07/21/2025

Here’s a little Instagram recap on one of our clients

Our approach? Community first, product second. Because when you create content that actually gets your audience, the engagement follows.

One of our reels? 1M+ views. Not because it screamed buy this, but because it spoke to baristas like real people. 🤓☕️

Swipe to see how strategy + culture = buzz. 🐝

Address

Toronto, ON

Alerts

Be the first to know and let us send you an email when Branding & Buzzing posts news and promotions. Your email address will not be used for any other purpose, and you can unsubscribe at any time.

Share

Category

Put your brand in the hands and mouths of the people who can make it popular. We’ll bring them to your table, feed them your story and get them to serve it up.

Telling stories about food since 2011

We started Branding & Buzzing with a belief that social media would change eating, cooking and dining out. We were right. Today, when North America’s best food and bev brands want to own a moment, spread the word or launch a product, they knock on our door. These days, we greet them with a smile and a Jarritos.

Our strength has always been our reach. We worked in the food space for years, and our peers at the time are now the country’s top chefs, mixologists and restauranteurs. We use our clients’ products to make their menus better. They use their menus to showcase our clients’ products, and we all eat very well.

Our clients are some of the most well-known names in food and foodservice. You’ve heard of them because that’s our job. And we do it well. Let’s talk about what we can do for you.