06/29/2026
BBQ prep is officially underway! 🌭🍗🍔
One thing I love to do is make a big batch of homemade Caribbean green seasoning. I used to watch my dad make it by hand, and now it's one of those traditions I have carried on.
Having it ready in the fridge makes seasoning meat so much easier—and the flavour? It just hits differently. ❤️
Getting everything prepped now so I can spend less time in the kitchen and more time making memories with family this weekend 😊