Table Hopping

Table Hopping One of the very nicest things about life is the way we must regularly stop whatever it is we are doing and devote our attention to eating. ~ Luciano Pavarotti

"Table Hopping" is written and photographed by dining columnist Lee A. Litas and is published by the Chicago Sun-Times Media chain of 50 suburban newspapers, the Pioneer Press, read by more than 450,000 readers. Each week Lee brings foodies the latest scoop on just where to find every type of cuisine: from trendy 5-Star chic to biker bars with peanut-laden floors, and everything in between. Lee i

s also the author of Lee's Social Studies covering social events all over Chicago. For more information see: http://www.facebook.com/llsocial?sk=wall

The right nutrition during COVID-19 can be a lifesaver for everyone, but especially the elderly. My piece in this week’s...
15/05/2020

The right nutrition during COVID-19 can be a lifesaver for everyone, but especially the elderly. My piece in this week’s #

Happy Thanksgiving, fine art style!
24/11/2019

Happy Thanksgiving, fine art style!

In this fun series of photos titled Thanksgiving Special, San Francisco-based artist Hannah Rothstein imagines Thanksgiving dinners as plated by famous artists throughout history. Gravy, corn, mashed potatoes, and cranberry sauce, and even the plate itself is used as a medium for edible artworks in

Supper cool vibes and deliciousness at . A must-visit when you’re in Chicago!
11/11/2019

Supper cool vibes and deliciousness at . A must-visit when you’re in Chicago!

14/10/2019
A delicious break next time you’re in NYC!
13/10/2019

A delicious break next time you’re in NYC!

Plant-food for thought...
27/08/2019

Plant-food for thought...

Most Americans are still eating animal products regularly, but from coast to coast, consumers from all walks of life are embracing plant-based foods. One thing is becoming increasingly clear with each passing year: Americans want more vegan restaurants, even if they have to build them themselves

14/08/2019

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