Vamos Nela

Vamos Nela Food lover

Italian Tiramisu Cake 🥰Ingredients:1 cup espresso or strong coffee (cooled)1/4 cup rum or coffee liqueur3 large eggs1 cu...
27/02/2025

Italian Tiramisu Cake 🥰

Ingredients:
1 cup espresso or strong coffee (cooled)
1/4 cup rum or coffee liqueur
3 large eggs
1 cup sugar
1 cup mascarpone cheese
1 1/2 cups heavy cream
1 package ladyfingers
Cocoa powder for dusting
Recipe:
Mix coffee and rum in a shallow dish.
Whisk egg yolks and sugar over a double boiler until thickened.
Fold in mascarpone and whipped cream.
Soak ladyfingers in coffee mixture and layer with mascarpone filling.
Repeat layers and chill for at least 4 hours.
Dust with cocoa powder before serving.

😘Turkish Simit (Sesame Bagel) Ingredients:2 1/2 cups all-purpose flour1 tsp active dry yeast1/2 cup warm water1 tbsp sug...
27/02/2025

😘Turkish Simit (Sesame Bagel)

Ingredients:
2 1/2 cups all-purpose flour
1 tsp active dry yeast
1/2 cup warm water
1 tbsp sugar
1 tsp salt
1 tbsp olive oil
1 egg yolk (for brushing)
1/2 cup sesame seeds
Recipe:
Dissolve yeast and sugar in warm water, then let it bloom.
Mix flour, salt, olive oil, and yeast mixture, knead until smooth.
Let dough rise for 1 hour.
Shape dough into rings, dip into egg yolk, then sesame seeds.
Bake at 375°F for 20-25 minutes until golden.

Russian Kulich (Easter Bread) 😍Ingredients:3 cups flour1 tsp yeast1/2 cup sugar1 cup milk1/4 cup butter3 eggs1 tsp vanil...
27/02/2025

Russian Kulich (Easter Bread) 😍

Ingredients:
3 cups flour
1 tsp yeast
1/2 cup sugar
1 cup milk
1/4 cup butter
3 eggs
1 tsp vanilla extract
1/4 cup raisins
Recipe:
Dissolve yeast in warm milk and sugar.
Mix flour, eggs, vanilla, melted butter, and yeast mixture. Knead until smooth.
Add raisins and let rise for 1 hour.
Bake in a round pan at 350°F for 30-40 minutes.
Glaze with icing and sprinkles.

Mexican Pan de Mu**to (Bread of the Dead) 😘Ingredients:3 cups all-purpose flour1/2 cup sugar1 tsp salt1/4 cup warm milk2...
27/02/2025

Mexican Pan de Mu**to (Bread of the Dead) 😘

Ingredients:
3 cups all-purpose flour
1/2 cup sugar
1 tsp salt
1/4 cup warm milk
2 tbsp active dry yeast
4 eggs
1/4 cup melted butter
1 tbsp orange zest
1 tsp anise seeds
Recipe:
Dissolve yeast in warm milk and sugar. Let it bloom.
Mix flour, salt, zest, anise, eggs, and melted butter.
Add yeast mixture and knead until smooth.
Let rise for 2 hours, then shape dough into a round loaf with a smaller ball on top for decoration.
Bake at 350°F for 30-35 minutes.

Swedish Kardemummabullar (Cardamom Buns) 🥰Ingredients:2 1/2 cups flour1 tbsp sugar1 tsp ground cardamom1/2 cup milk1/4 c...
27/02/2025

Swedish Kardemummabullar (Cardamom Buns) 🥰

Ingredients:
2 1/2 cups flour
1 tbsp sugar
1 tsp ground cardamom
1/2 cup milk
1/4 cup butter
2 tsp active yeast
1/4 cup sugar (for filling)
1 tbsp ground cardamom (for filling)
Recipe:
Warm milk, sugar, and butter. Add yeast to bloom.
Mix with flour, cardamom, and salt. Let rise.
Roll dough and sprinkle with cardamom-sugar filling. Shape and let rise.
Bake at 375°F for 20 minutes.

Indian Naan BreadIngredients:3 cups all-purpose flour1 tsp sugar1 tsp salt1 tsp baking powder1/2 cup yogurt1/2 cup warm ...
27/02/2025

Indian Naan Bread

Ingredients:
3 cups all-purpose flour
1 tsp sugar
1 tsp salt
1 tsp baking powder
1/2 cup yogurt
1/2 cup warm water
2 tbsp melted butter
Recipe:
Combine dry ingredients. Add yogurt and warm water to form dough.
Let rise for 1 hour.
Roll out dough into flat rounds and cook on a hot griddle for 2-3 minutes per side.
Brush with melted butter before serving.

German Pretzels 🥰Ingredients:4 cups all-purpose flour1 tbsp sugar1 tbsp salt2 1/4 tsp active dry yeast1 1/2 cups warm wa...
27/02/2025

German Pretzels 🥰

Ingredients:
4 cups all-purpose flour
1 tbsp sugar
1 tbsp salt
2 1/4 tsp active dry yeast
1 1/2 cups warm water
1/4 cup baking soda
Coarse salt for topping
Recipe:
Dissolve yeast and sugar in warm water. Let it bloom.
Mix flour and salt, then add yeast mixture. Knead dough and let rise for 1 hour.
Shape dough into pretzel shapes.
Boil in water mixed with baking soda for 30 seconds.
Bake at 425°F for 12-15 minutes, then sprinkle with coarse salt.

French Croissants 😘😘Ingredients:2 cups all-purpose flour2 1/4 tsp active dry yeast1/4 cup warm milk1/4 cup sugar1 tsp sa...
27/02/2025

French Croissants 😘😘

Ingredients:
2 cups all-purpose flour
2 1/4 tsp active dry yeast
1/4 cup warm milk
1/4 cup sugar
1 tsp salt
3 tbsp butter (melted)
3/4 cup cold butter (for lamination)
Recipe:
Dissolve yeast in warm milk and sugar. Let it bloom.
Mix flour, salt, melted butter, and yeast mixture.
Knead until smooth, then refrigerate for 1 hour.
Roll out dough, add cold butter, fold, and refrigerate again.
Roll dough into a rectangle, cut into triangles, and roll up.
Bake at 400°F for 15 minutes until golden brown.

Argentine Churros🥰😍Ingredients:1 cup water1 tbsp sugar1/2 tsp salt1 cup flour1/2 cup butter1 eggCinnamon sugar (for coat...
27/02/2025

Argentine Churros🥰😍
Ingredients:
1 cup water
1 tbsp sugar
1/2 tsp salt
1 cup flour
1/2 cup butter
1 egg
Cinnamon sugar (for coating)
Recipe:
Boil water, sugar, salt, and butter.
Add flour and stir until dough forms.
Let cool slightly, then mix in egg.
Pipe dough into hot oil and fry until golden.
Roll in cinnamon sugar.

American Apple Pie😍😘Ingredients:2 1/2 cups all-purpose flour1 tsp salt1 cup cold butter (cubed)6 cups sliced apples1 tbs...
27/02/2025

American Apple Pie😍😘

Ingredients:
2 1/2 cups all-purpose flour
1 tsp salt
1 cup cold butter (cubed)
6 cups sliced apples
1 tbsp lemon juice
3/4 cup sugar
1 tsp cinnamon
1 tbsp cornstarch
Recipe:
Mix flour and salt. Cut in butter until the mixture resembles coarse crumbs.
Add cold water to form dough, then chill for 30 minutes.
Toss apples with lemon juice, sugar, cinnamon, and cornstarch.
Roll out dough and line pie dish. Add apple mixture, top with more dough.
Bake at 425°F for 45-50 minutes.

King Cake (USA - Mardi Gras)
27/02/2025

King Cake (USA - Mardi Gras)

Tres Leches Cake (Mexico) 😍Description: A sponge cake soaked in three kinds of milk, topped with whipped cream.Recipe:In...
27/02/2025

Tres Leches Cake (Mexico) 😍
Description: A sponge cake soaked in three kinds of milk, topped with whipped cream.
Recipe:

Ingredients:

Sponge cake

Evaporated milk

Condensed milk

Heavy cream

Whipped cream (for topping)

Instructions:

Bake a sponge cake and let it cool.

Mix evaporated milk, condensed milk, and heavy cream.

Poke holes in the cake and pour the milk mixture over it.

Top with whipped cream and refrigerate for 2 hours.

Adresse

Les Paris

Site Web

Notifications

Soyez le premier à savoir et laissez-nous vous envoyer un courriel lorsque Vamos Nela publie des nouvelles et des promotions. Votre adresse e-mail ne sera pas utilisée à d'autres fins, et vous pouvez vous désabonner à tout moment.

Raccourcis

Partager