Mushroom Agency UMDIS

Mushroom Agency UMDIS UMDIS Mushroom Courses
We help mushroom farms improve their performance.
đźź  Training in mushroom growing and harvesting
đźź  Consultancy for mushroom growers

10/09/2026

The best part of this course won't be on the slides. It will be sitting next to you.

Three days in one room with people who solve the same problems you do.

You leave with contacts you'll be messaging long after October.

OYSTER MUSHROOM GROWING COURSE
📅 7–9 October 2026
đź“Ť CTICH, Autol, La Rioja, Spain
👨‍🏫 Trainer: Edvard Levandovskyy — 24+ years of commercial Pleurotus production at Champinter
đź—Ł English and Spanish

Who should we send the full course program to? Write "PROGRAM" in the comments or send us a message — and tell us where you grow. We'll send you the detailed 3-day agenda in PDF.

Seats are limited — join the room 👉 https://umdis.org/product/oyster-mushroom-growing-course-spain-october-2026/

With support of: Mush Comb, GROWTIME engineering, Agro-Projects, Dutch Mushroom Projects, -control, , Substrates, Christiaens Group, , RibbStyle, , , e-nema

This photo is Lina Turovska's worst nightmare. A shelf overloaded with mushrooms, harvested chaotically, with no strat...
09/09/2026

This photo is Lina Turovska's worst nightmare.
A shelf overloaded with mushrooms, harvested chaotically, with no strategy — exactly what destroys hygiene and yield on farms.

In her book "Mushroom Harvesting Strategy", Lina explains a clear, step-by-step system explains for proper harvestingfor proper harvesting: how to pick, how to clean the beds, how to avoid contamination, and how to keep every flush productive.

If you want stable yields and clean shelves — her strategy is the one to follow.
The book can be purchased on the Amazon website of your country.

08/09/2026

To już tydzień, akcja szkoła. Dzieciaki wróciły na lekcje, wczesne wstawanie, nauka. A co z nami?
Może warto też podjąć nowe wyzwanie. Możesz dołączyć do mnie na rozszerzonym kursie uprawy i kompostowania, które organizuję razem z firmą Mushroom Agency UMDIS
Dla kogo?
- technolodzy uprawy, osoby zarządzające produkcją, właściciele
- technolodzy kompostowni, pracownicy produkcji, doradcy techniczni klienta,

Kiedy? 2-6 Listopada 2026r

Gdzie? Wioska i Gozdzin k. Rakoniewic - Firma Fungus

Zapraszam zainteresowanych do kontaktu. W razie pytań pisz, dzwoń.

Tutaj strona wydarzenia:

https://umdis.org/product/5-day-intensive-course-on-mushroom-composting-and-cultivation-in-poland/

08/09/2026

Mushroom Farm Supervisor’s Essentials: Bridge the Gap to Better Yields

The biggest bottleneck on most farms isn't the crop—it’s miscommunication between management and pickers. As the vital link on the picking floor, a skilled supervisor turns daily routine into pure efficiency.

We are excited to launch our brand-new 3-day practical program!

Dates: 9–11 November

Trainer: Lina Turovska

We are excited to launch our brand-new 3-day practical program!

Why this course is different:
- Unlike general management or basic picking courses, this program zeroes in on the supervisor's exact daily workload.

- Supervisors: Master everything from morning checklists to final chamber sign-offs.

- Harvest Managers & Owners: Gain deep insights to build better systems, set KPIs, and streamline communication.

- Stop losing quality on the floor—upgrade your team’s daily operational toolkit today!

Upgrade your farm’s performance this November.
https://umdis.org/product/mushroom-farm-supervisors-essentials/

07/09/2026

Each UMDIS course includes a comprehensive practical handbook!

Packed with essential growing parameters, formulas, real examples, and partner details. It stays with you forever as a reliable reference guide for your farm whenever you need it!

With support of Mush Comb, GROWTIME engineering, Agro-Projects, Dutch Mushroom Projects, -control, , Substrates, Christiaens Group, , RibbStyle, , , e-nema

07/09/2026

Fourteen books about mushrooms — written by two people who actually grow them.

Serge Honcharov and Nadiya Honcharova are a family team from Ukraine with nearly 20 years in industrial mushroom cultivation. They have built enterprises from an empty building up — substrate, climate, staff, sales — and then done it again.

What makes their books unusual is the range. *Our Experience in Growing Rare Exotic Mushrooms* starts in a greenhouse and a garden. *Mushroom Cultivation on a Modern Mushroom Farm* covers a complex producing 15 tons a month. *How to Create a Family Business in Mushroom Growing* sits in between, and *Cultivation of Medicinal and Gourmet Mushrooms* takes a different branch entirely.

The whole path, recorded by the same two people who walked it — mistakes included.

15–17 September, Exotic Mushroom Center, Poland

Serge is running Exotic Mushrooms: Business & Growing Technology— 3 practical days on Shiitake, Eryngii, Pioppino and Lion's Mane. In the growing rooms, not a lecture hall.

Places are limited 👉 https://umdis.org/product/professional-course-on-exotic-mushrooms-business-growing-technology/

With support of Mush Comb, GROWTIME engineering, Agro-Projects, Dutch Mushroom Projects , -control, , Substrates, Christiaens Group , , RibbStyle, , , e-nema

04/09/2026

Today is the second day of our Turkish course!
The group is working actively, practicing on the farm, and learning advanced techniques for mushroom growing.
We continue!

04/09/2026

Are your farm hygiene measures actually working, or are you just washing money down the drain?

Do you know for sure if your disinfection truly eliminated pathogens—or if you're still at risk of losing yield? You don't need an expensive lab to find out.

Join our 1-day practical offline course:

Pathogen Control as an Investment

Express Methods to Protect the Crop and Reduce Costs

Learn fast, actionable ways to identify real infection sources and verify disinfection efficiency directly on your farm without high lab costs.

đź“… Date: September 14, 2026

đź“Ť Location: Exotic Mushroom Center (Qihe Farm), Poland

Send us a direct message or WhatsApp +44 7539 669222 to reserve your spot!

Today marked the first day of our Button Mushroom Growing Course in Turkey! We are thrilled to welcome such a large and ...
03/09/2026

Today marked the first day of our Button Mushroom Growing Course in Turkey!

We are thrilled to welcome such a large and dynamic group of growers. The atmosphere today was amazingly warm and collaborative, with everyone actively sharing experiences and diving deep into practical cultivation insights.

Looking forward to the next steps!

The mushroom block in the photo shows clear signs of critical microclimate mistakes.Mushrooms curl their caps upward to ...
03/09/2026

The mushroom block in the photo shows clear signs of critical microclimate mistakes.

Mushrooms curl their caps upward to increase the evaporation (respiration) surface.
Just like humans — when we lack air, we instinctively open our mouth wider hoping to get more oxygen.

What we see
- Excessively long, thick stems — the mushroom stretches upward, trying to find oxygen in CO₂‑saturated air.
- Caps curling upward — a classic symptom of insufficient fresh air during the maturation stage.
- A “coral‑like” appearance — instead of a dense cluster with wide caps, the block forms a deformed mass.

Why this happens
Insufficient ventilation
High COâ‚‚ concentration stops cap development and forces the stem to grow aggressively.

Weak evaporation
When air is stagnant and humidity is too high, water does not evaporate from the mushroom surface.
This slows nutrient transport inside the fruiting body, making mushrooms soft, brittle, and deformed.

The next Oyster Mushroom Growing Course will take place in Spain,
7–9 October. https://umdis.org/product/oyster-mushroom-growing-course-spain-october-2026/

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