Satay Okay

Podcast about the foods that shaped Malaysia

18/09/2026

Heard of Sutherland? Sunderland? …Shondaland?!

Here’s another one, Sundaland, the region of south east Asia which was exposed during the last ice age, when sea levels were much lower.

Learn more about it and its importance to the development of the nations of Nusantara in episode 12 of Satay? Okay!

16/09/2026

New episode out today!

We’re joined by Pison Jaujip, one of the leading voices in Sabahan cuisine.

Malaysias eastern most state gets little attention, but its foods are found nowhere else.

Listen to episode 12 of Satay? Okay! today

15/09/2026

There are many indigenous communities in Sarawak. Anna Sulan Masing shares what being Dayak means to her.

Listen to episode 11 of Satay? Okay! To find out more.

13/09/2026

Rice is eaten by billions, but where did it come from?

Listen to episode 11 of Satay? Okay! To find out one possible source.

11/09/2026

Sarawakian food is so much more than laksa and kolok mee.

Chef Livan Lah shares the stories, traditions and flavours of the indigenous Dayak communities that make up Sarawak’s rich food culture.

Listen to episode 11 of Satay? Okay!

09/09/2026

We’re back! Season 2 is out now!

Listen on Spotify, Apple Music, Amazon or wherever you get your podcasts.

04/09/2026

And here are our guests!

From community leaders to chefs, food writers to academics, we hear from a range of voices about Malaysia’s (and broader Nusantara’s!) diverse cultures.

Season 2 of Satay? Okay! Out on the 9th of September.

31/08/2026

Here’s what we have coming up in season 2!

In this season we take a look at the history of Malaysian Borneo, and then pick up to where we left off in season 1, taking it up to Malaysia today.

Season 2, releasing on the 9th of September!

25/08/2026

Thought we were done? Not a chance!

Season 2 coming soon!

06/05/2026

Everyone’s watching the Strait of Hormuz…
but the real pressure point might be the Strait of Malacca.

Nearly a quarter of global trade moves through this one narrow stretch of water.

So what happens if it becomes the next hotspot?

Address

Glasgow

Website

http://satayokay.com/

Alerts

Be the first to know and let us send you an email when Satay Okay posts news and promotions. Your email address will not be used for any other purpose, and you can unsubscribe at any time.

Contact The Business

Send a message to Satay Okay:

Want your business to be the top-listed Media Company in Glasgow?