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Air-fried koeksister bites8 servingsPrep: 1 hr 25 mins,Cooking: 30 mins,Chill/rest/proof: 6 hrsDitch the deep-fat fryer ...
09/01/2023

Air-fried koeksister bites

8 servingsPrep: 1 hr 25 mins,Cooking: 30 mins,Chill/rest/proof: 6 hrs

Ditch the deep-fat fryer for this koeksister recipe! Dunked in a thick sweet cinnamon spiced syrup, these koeksister bites are a must-try!

By Bianca JonesSeptember 22 2022

Ingredients(12)

For the syrup

800 gwhite sugar500 mlwater5 tspglycerine1/4 tspcream of tartar1/4 tsptartaric acid1cinnamon stick

For the dough

310 gself-raising flour1 pinchsalt1 pinchground nutmeg30 gbutter — softened250 mlbuttermilkvegetable oil — for brushing onto the koeksisters

Bite-sized chipotle fish tacos20 servingsPrep: 15 mins,Cooking: 30 minsBite-sized food is always more fun! We love these...
09/01/2023

Bite-sized chipotle fish tacos

20 servingsPrep: 15 mins,Cooking: 30 mins

Bite-sized food is always more fun! We love these mini tacos - each one is a mouthful of smokey chipotle flavour.

By Independent ContributorJanuary 03 2023

Ingredients(16)

Fish

1 x 500 gSea Harvest Fish Nuggets

Mini tacos

1 packetflour tortillas — large

Chipotle Sauce

1/2 cupmayonnaise2 tbspTabasco sauce — or 1 tsp (5ml) dried chipotle spice mix1garlic clove — finely chopped or microplaned1lime — zest and juicesalt and black pepper

To Serve

splasholive oil1 largesweetcorn — kernels sliced off the cob1 largeavocadoa squeeze oflime juicesalt and black pepper1/2red pepper — chopped into small cubes50 gfeta cheese — thinly slicedfresh coriander — choppedlime — cut into wedges

Air-fried Char Siu pork belly bites4 servingsPrep: 5 mins,Cooking: 20 minsQuick and easy, these sticky Char Siu pork bel...
09/01/2023

Air-fried Char Siu pork belly bites

4 servingsPrep: 5 mins,Cooking: 20 mins

Quick and easy, these sticky Char Siu pork belly bites make the ideal snack when served on a skewer with fresh cucumber ribbons or as a meal when paired with rice and an assortment of quick-pickle veggies. Brought to you by SA Pork.

By Bianca JonesDecember 20 2022

Ingredients(10)

500 gpork belly — boneless and skin removedsalt and black pepper — season to taste10 mlChinese five-spice powder10 mloil50 mlchar siu sauce

To serve

mini cucumbers — sliced into ribbonsspring onions — chopped, to garnishfresh chillies — chopped, to garnishsesame seeds — to garnishchilli oil — optional, to serve



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Moroccan-style lamb pastilla6 servingsPrep: 20 mins,Cooking: 40 minsCrispy filo pastry ci**rs filled with spicy lamb min...
09/01/2023

Moroccan-style lamb pastilla

6 servingsPrep: 20 mins,Cooking: 40 mins

Crispy filo pastry ci**rs filled with spicy lamb mince and couscous for a sweet-savoury sensation, served with a yogurt dip and a fresh green salad.

By Independent ContributorJanuary 04 2023

Ingredients(29)

Lamb filling

1/3 cupcouscous1/3 cuplamb stock — or chicken stock1 tbspolive oil1garlic clove — finely chopped1 tspground turmeric1 tspground cinnamon1 tspground cumin1 tspground coriander1/4 tspground allspice1small onion — finely chopped400 glamb mince4 tbspfeta cheese — crumbled3 tbspgolden sultanas2 tbsphoney2 tbspfresh parsley — finely chopped1 tspsalt1 tspblack pepper

Pastry

8phyllo pastry sheets4 tbspbutter — melted or ghee1/4 cupflaked almonds1/4 cupsesame seeds1 tspicing sugar1/2 tspground cinnamon

Dip

1 cupGreek yoghurt1/4english cucumber — grated and drained1/4 cupfresh mint — finely chopped1/4 tspsalt1 tbspolive oil1 tspwhite wine vinegar



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