11/11/2025
🥢🧄 Crispy, sticky, and full of flavour, this Sticky Sesame Garlic Tofu by is plant-based comfort food at its best!
The tofu is baked (not fried!) for that perfect golden crunch, then tossed in a glossy, garlicky sauce that hits all the right notes: savoury, sweet, and umami-rich. Topped with sesame seeds and spring onions, it’s the kind of simple, satisfying dish that proves tofu never has to be boring. 🌱
Ingredients:
Tofu
• 1 block firm tofu (400g)
• 1/4 cup cornstarch/cornflour
• 1/4 tsp sea salt
• 1/4 tsp ground white pepper
Sauce
• 4–5 cloves garlic, grated or minced
• 1/4 cup soy sauce
• 2 tbsp tomato sauce/ketchup
• 2 packed tbsp brown sugar
• 1 tbsp rice vinegar
• 1/4 cup water
• 2 tsp cornstarch/cornflour
• 2 tsp sesame oil
Garnish
• Toasted sesame seeds
• Green onion
🌿 Find the full recipe on ’ page, and trust us, you’ll want to save this one.
