Indian ASMR Gallery

01/07/2025

🌿 Paruppu Vadai – the crunchy, spicy lentil fritter that’s a South Indian favorite! Perfect for evening snacks, festive days, or with hot chai on a rainy afternoon.

✨ Origin: Tamil Nadu & Kerala’s traditional crispy snack
🍽️ Best served with: Coconut chutney or just plain hot chai!

🛒 Ingredients:
• 250g Chana Dal (soaked for 2-3 hrs)
• 5 Dry Red Chilies
• 5 Garlic Cloves
• 1 Onion (finely chopped)
• 5 Green Chilies (finely chopped)
• Ginger, Curry Leaves & Coriander (finely chopped)
• Salt to taste
• Oil for deep frying

👩‍🍳 Method:
1. Coarsely grind soaked dal with red chilies and garlic.
2. Mix in finely chopped onion, chilies, ginger, herbs.
3. Shape into small flat rounds by hand.
4. Deep fry until crispy and golden brown.

💥 Crispy on the outside, soft on the inside – just like Amma makes!

👍 Like | 🔔 Subscribe | ❤️ Share for more traditional South Indian recipes!



https://youtube.com/shorts/_8koHNsYeuU?si=So1ViEHpTTHwW7Cm

29/06/2025

Craving a quick dessert? 🍯✨ Try this super easy Bread Gulab Jamun made with just bread, milk, sugar syrup & a hint of cardamom (elachi)! 💛

I trimmed the brown edges of the bread 🍞, soaked the white portion in milk 🥛, mashed it into a soft dough, rolled it into small balls, and lightly fried them till golden! Then poured over warm sugar syrup infused with cardamom 💫. That’s it – your instant, melt-in-mouth gulab jamuns are ready in minutes! 😍

👉 Perfect for surprise guests or sweet cravings!
💡 No khoya, no maida – just pantry ingredients!



https://youtube.com/shorts/6-GpnBnKEkc?si=lPmwVVCcIECMTCxL

27/06/2025

Looking for a quick and crispy snack? 🍽️ Try these Crispy Bread Balls made with everyday ingredients in just 5 minutes!
I used 4 slices of big bread, chopped onions, green chillies, curry leaves, black jeera, garam masala & salt to make a tasty dough – rolled them into balls and deep fried them golden brown! 😍

Perfect for evening tea or party starters! ☕✨
Try it today & tell me how it turned out!

Looking for a quick and crispy snack? 🍽️ Try these Crispy Bread Balls made with everyday ingredients in just 5 minutes!I used 4 slices of big bread, chopped...

27/06/2025

Looking for a quick and crispy snack? 🍽️ Try these Crispy Bread Balls made with everyday ingredients in just 5 minutes!
I used 4 slices of big bread, chopped onions, green chillies, curry leaves, black jeera, garam masala & salt to make a tasty dough – rolled them into balls and deep fried them golden brown! 😍

Perfect for evening tea or party starters! ☕✨
Try it today & tell me how it turned out!



https://youtube.com/shorts/gvt5bcI0q4E?si=mA2itGs-smi8GZq_

26/06/2025

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26/06/2025

I made the JUICIEST & HEALTHIEST chicken wrap without a single drop of oil! 🤯💥
If you love soft, flavorful chicken bites wrapped in steamed cabbage, this is the ultimate guilt-free recipe you need to try! 🥬🍗

✨ Recipe Highlights:
– Finely shredded chicken breast
– Chopped spring onions, onion, green chillies, ginger & garlic
– Seasoned with sugar, vinegar & soy sauce
– Wrapped in soft steamed cabbage leaves
– Steamed again for juicy perfection! 😍

Perfect for:
✅ Weight loss diets
✅ High-protein snacks
✅ Healthy dinner ideas

🎥 Watch till the end for the satisfying final result!

I made the JUICIEST & HEALTHIEST chicken wrap without a single drop of oil! 🤯💥If you love soft, flavorful chicken bites wrapped in steamed cabbage, this is...

24/06/2025

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23/06/2025

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📦 COD Available | Limited Stock!

💬 Got questions? Comment “SET” & we’ll reply instantly!

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17/06/2025

🔥 Crispy outside, soft inside! These mashed potato balls are the ultimate snack for your tea-time cravings.
Made with boiled potatoes, chopped onions, green chillies, coriander, and curry leaves, shaped into balls, coated with cornflour slurry and breadcrumbs, and deep-fried to golden perfection 😍

💡 Quick, Easy & Super Tasty – Try this recipe today!

👇 Ingredients:
🥔 Boiled Potatoes
🧅 Chopped Onions
🌶️ Green Chillies
🌿 Coriander & Curry Leaves
🥄 Cornflour Slurry
🍞 Breadcrumbs
🔥 Deep Fry

💬 Tell us in the comments: What’s your favorite evening snack?

📌 Don’t forget to LIKE 👍, SHARE ↗️ & SUBSCRIBE 🔔 for more tasty recipes!



https://youtube.com/shorts/NXnsA4Htnr4?si=fWsKfuZMkUO205iZ

13/06/2025

🔥 CRISPY POTATO ROLLS | Viral Tea-Time Snack You Must Try! 🥔✨

Looking for a quick, crispy and delicious snack? 🤤 These crispy potato rolls are made with thinly sliced potatoes, rubbed with cornflour, rolled & deep fried until golden perfection! 🥵💥

They’re crunchy outside, soft inside, and totally addictive! Perfect for tea-time, kids, parties, or just a cheat-day treat 😍

🎥 Watch till the end for that satisfying CRUNCH!
👍 Like | 💬 Comment | 🔁 Share | 🔔 Subscribe for more viral food shorts!

04/06/2025

Hot & Spicy Kara Chutney with Soft Idlis – South Indian Breakfast Bliss! 😋🔥

Love South Indian food? Today’s plate is pure comfort!
Fluffy, cloud-soft idlis paired with a fiery red chilli chutney that packs bold flavor with every bite. 🫶
Simple to make, impossible to resist! Perfect for breakfast or anytime craving hits. 💥

✨ Watch the sizzle, enjoy the texture, and get ready to drool.
Don’t forget to like, comment & subscribe for more satisfying ASMR food moments! 🍽️🎧

📌 Ingredients used:
– Steamed idlis
– Red chilli & garlic chutney
– Curry leaves, mustard seeds
– Coconut oil

👇 Watch now & feel the flavor!


https://youtube.com/shorts/fROkhDf5Nks?si=LigIee82qcVs-YPs

29/05/2025

🧂 Ingredients

🥔 Base:
• 3 medium-sized potatoes – boiled & mashed

🌶️ Veggies & Herbs:
• 1 small onion – finely chopped
• 1 tsp garlic – finely chopped or crushed
• 1 tsp ginger – finely chopped or grated
• 1-2 green chilies – finely chopped (adjust to spice level)
• 1 tbsp coriander leaves – finely chopped
• 5-6 curry leaves – finely chopped or crushed

🧂 Spices & Binding:
• 1 tsp red chili flakes or red chili powder
• Salt – to taste
• 1 tsp cumin seeds or ajwain (optional for digestion)
• 1 bowl (about ½ cup) besan (chana gram flour)
• 2 tbsp corn flour – for binding and light crispiness
• A pinch of turmeric (optional for color)

⸻

🍳 Cooking Method (Zero Oil – Pan/Griddle Method)
1. Prep the Dough:
• In a mixing bowl, combine mashed potatoes, chopped onions, garlic, ginger, green chilies, coriander, curry leaves, and spices.
• Add besan and corn flour gradually while mixing. It should become a smooth but firm dough – not too sticky.
• Taste and adjust salt or spice as needed.
2. Shape the Tikkis:
• Take small portions and flatten them into round cutlets or patties using your palms.
• Optionally, dust them lightly with corn flour for extra texture.
3. Cook Without Oil:
• Heat a non-stick pan or tawa on medium flame.
• Place the tikkis and cover with a lid. Cook each side for 4–5 minutes on low to medium heat.
• Flip carefully using a spatula. Repeat until both sides are golden-brown and firm.
• No oil is needed, but if the surface is very dry, you can brush with water or use a few drops of lemon juice for moisture.
4. Garnish & Serve:
• Garnish with fresh coriander.
• Drizzle some tomato ketchup or mint chutney for a spicy-sweet finish.

https://youtube.com/shorts/hJa5tobbDVo?si=_Atfi_CRP2Jjak-6