12/05/2026
🥭 Instant Raw Mango Sharbat for Summer 😍
Ingredients:
2 raw mangoes (kaccha aam)
3–4 tbsp sugar or jaggery
½ tsp black salt
½ tsp roasted cumin powder
Fresh mint leaves
Ice cubes
Cold water or soda
Optional: lemon juice for extra tangy taste
Steps:
Wash and peel the raw mangoes.
Cut into small pieces and boil/cook until soft.
Let it cool, then blend into a smooth pulp.
Add sugar/jaggery, black salt, roasted cumin powder, and mint leaves.
Blend again for a refreshing mix.
Add ice cubes and cold water/soda.
Mix well and serve chilled.
