Choti Ki kitchen MKT

Choti Ki kitchen MKT my name is choti ki kitchen

19/04/2024

अंडे से बना हुआ एक ऐसी रेसिपी जिसे देखकर आप चौक जाएंगे। Ramadan Special Egg Cutlet



Ramadan Special Egg Cutlet
रमजान स्पेशल अंडे का कटलेट
Ingredients for chicken :
● oil
● 8 to 10 pieces of bread
● 500 gram chicken
● 9 Egg Keep 3 eggs aside
● 2 onions
● 1 tbsp ginger paste
● 1 tbsp garlic paste
● 2 tsp turmeric powder
● 2 tsp red chili powder
● 2 tsp coriander powder
● 1 teaspoon cumin powder
● 1 teaspoon black pepper powder
● 2 tsp chicken masala
● 1 small spoon of ajwain
● 10 to 12 green chilies
● Green coriander
● 3 tsp lemon juice
● Salt according to taste
● 3 tsp oil
process of chicken :
● And then put the chicken in the mixer and grind it well.
And then put the chicken in a big bowl.
After that chopped onion, ground ginger, garlic, turmeric powder, red chili powder, coriander powder, cumin powder, black pepper powder, chicken masala, ajwain, lemon juice, 3 tsp oil, cut onion, cut green chilies and green Will put coriander.
And mix it well.

● First, remove the soft part of the bread and grind the hard part coarsely in the mixer.
And then take it out in a plate and keep it aside
● And then boil 6 eggs and keep them aside
● And then crack 3 eggs and put them in a bowl
And then add a little salt and half a teaspoon black pepper powder as per taste and mix it well.
● Cut Onion, green chilies and green coriander into small pieces and keep them.
Process:

18/04/2024

चना दाल से मजेदार बना हुआ Ramzan Special. Salad

Ramadan Special Salad
रमजान स्पेशल सलाद

Ingredients:
● 100 grams of gram dal
● 2 onions
● 2 tomatoes
● 1 cucumber
● 2 to 3 green chilies
● green coriander
● Juice of 1 lemon
● Salt according to taste

Preparation:
● First of all wash the soaked dal thoroughly with two to three water.
● First of all cut onions, 2 tomatoes, 1 cucumber, 2 to 3 green chilies, green coriander and Juice of 1 lemon into small pieces.

Process:
● First of all, put chana dal in a bowl.
● And then add chopped tomatoes, cucumber, green chilies, green coriander, Juice of lemon and Salt according to taste, after adding all the ingredients mix it well.
● So your Ramadan special salad is ready!
Make and enjoy with your family.

17/04/2024

Ramzan Spicy Masala Chana देखकर आपकी आंखें खुली की खुली रह जाएगी ऐसी रेसिपी

● 150 grams gram.
● 4 tsp oil.
● 2 onions.
● 1 teaspoon garlic paste.
● 1 teaspoon ginger paste.
● 2 tomato.
● Salt according to taste.
● 1 tsp turmeric powder.
● 1 tsp garam masala.
● A small spoonful of black pepper powder.
● Half teaspoon cumin powder.
● Half teaspoon coriander powder.
● 7 to 8 green chilies.
● green coriander.

Preparation:
● First wash the gram and then keep the gram soaked for 5 to 6 hours.
● First of all, put two glasses of water in the cooker and after adding gram, add two spoons of salt and two spoons of oil and boil it well.
● Boil it till it takes 2 to 3 whistles.
● Take it out of the cooker and keep it aside.
● Cut tomatoes into small pieces.
● Cut onion into thin slices.
● Cut green chilies and green coriander also into small pieces.

Process:
● First of all, put two to three spoons of oil in a pan and heat it on high flame.
● Then put chopped onion in hot oil and fry it till it turns golden in color.
● After the onions turn golden in color, add half a spoonful of ground ginger, half a teaspoon of ground garlic and two chopped tomatoes.
● Then add salt as per taste.1 tsp turmeric powder, 1 tsp garam masala, A small spoonful of black pepper powder, Half teaspoon cumin powder, Half teaspoon coriander powder,
● And then add boiled gram.And then cook on low flame for 5 minutes.
● After this add chopped chilli and chopped coriander to it.And cook for 2 to 3 minutes.
● So your Ramzan Spicy Chana Masala is ready.
● Now we will take it out in a bowl. So make it and enjoy sitting with your family

16/04/2024

How to make Eid Special Jogdana Sevai Recipe कैसे बनाना है ईद स्पेशल जोगदाना सेवई रेसिपी

How to make Eid Special Jogdana Sevai Recipe 😋
कैसे बनाना है ईद स्पेशल जोगदाना सेवई रेसिपी 😋

Ingredients:
● 1 bowl of flour
● 4 coconut
● Made Jogdana
● 3 to 4 cardamom
● 2 to 3 bay leaves
● 100 gram sugar
● Cashew
● Almond
● Pistachio
● 250 gram warm water

How to make Jogdaana
जोगदाना कैसे बनाते है
● First knead the flour well. Take a small piece of dough in your hand and make it into a round shape.
● And then with the help of 4 fingers will make vermicelli
● And then let it dry under the fan.
● And then after drying the vermicelli, fry in a pan on a low flame till it turns golden in color.
● So your Jogdaana is done, you can keep it in a box or a bowl.

Preparation:
● First, grate the coconut with a coconut scraper and then extract its milk with lukewarm water.
● Jogdaana fry in a pan on a low flame till it turns golden in color.

Process:
● Then put all the milk in a big vessel.
● Keep the patel filled with milk on the gas. And then boil the milk in high flame for 5 minutes. cover the lid
● And then 3 cardamom, 4 bay leaves in boiled milk.
● Then add sugar and Jogdaana and cook on high flame for 5 minutes.
● And then cook in low flame for 10 minutes.
● After 10 minutes, turn off the gas, cover it and keep it for half an hour.
● Your Jogdaana is ready.
● Make and enjoy sitting with your fami

15/04/2024

Ramzan Mubarak To all of you ✨ ❤ Ramzan Special 1st Blog

Muslims all around the world are celebrating the holy month of Ramzan with the annual month-long fast from sunrise to sunset. During Ramzan, many Muslims follow the Islamic tradition of fasting from sunrise to sunset

.

14/04/2024

मुंबई स्टाइल में सैंडविच की हरी चटनी एकदम चटपटा और टेस्टी ऐसी रेसिपी आपने कभी नहीं देखी होगी।


How to make sandwich sauce?
सैंडविच की चटनी कैसे बनाते हैं?

Ingredient:
● A bunch of green coriander
● 2 medium sized tomatoes
● 7 Half Red Green Chillies
● 6 Green Chillies
● Fragments of 7 to 8 lessons
● Salt according to taste
● Optional : lemon juice.

Preparation:
● First of all, wash the coriander well and let its water dry well.
● After that chop the green coriander.
● And then cut the tomatoes also into big pieces.
● And then keep all these aside.

Process:
● First of all take a mixer
● And then chopped coriander, chopped tomatoes, Two types of green chillies, Peeled Garlic and Salt according to taste and grind it well in the mixer.
● Cook in the mixer till two to four blood turns.
● And then take out the chutney from the mixer and put it in a bowl.
● And then you garnish it with lemon or green chilies.
● So your sandwich is ready, make green chutney and enjoy it.

13/04/2024

स्ट्रॉबेरी मिल्कशेक कैसे बनाएं 🍓 😋 😍 / स्ट्रॉबेरी मिल्कशेक / बादाम मिल्कशेक 😋 😍

How to make Strawberry Milkshake 🍓 😋 😍
स्ट्रॉबेरी मिल्क शेक 🍓 😋 😍

strawberry milkshake
स्ट्रॉबेरी मिल्क शेक
ingredients:
● 9 strawberry
● 3 teaspoon sugar
● 10 almonds
● a glass of milk!

25/02/2023

kurkure 🍆🍆🍆 baingan pakauda recipe 😋 👌 😍/ baingan pakora recipe2023

24/02/2023

मिर्ची कबाब बनाने की विधि / how to make chilli kebab 🍗🍗 🌶🌶

23/02/2023

How to make UP Style matar nimona2023 / Nimona up style

12/02/2023


chilli guava
चिल्ली ग्वावा
Ingredients:
● 1 Peru
● 4 spoons of sugar
● Half a teaspoon of salt
● Pieces of 10 to 15 years

preparation:
● First cut the Peru from the side of the mouth
● Then take out the soft part from inside the Peru with the help of a spoon
● And then let's put the soft part and the Peruvian bowl part on the side?

Process:

● First of all take a mixer.
● Now inside the mixer we will put the soft part of the Paru that we had taken out.
● Then add salt, sugar and ice cubes and grind it well.
● Your chili guava is ready
● So make it and enjoy.

09/02/2023

🐟

तले हुए मच्छी एकदम रेस्टोरेंट स्टाइल में।

Fried fish in restaurant style.

tale hue machchhee ekadam restorent stail mein।

Ingredients :
● 400g rohu fish.
● 1 tablespoon turmeric
● 2 tablespoons red chili powder
● 2 tsp salt ( Salt as per taste )
● A big when oil

Preparation :
● Wash the fish well and cut it into medium size pieces

● Add turmeric powder, red chili powder, salt to the oil and mix it well.

● And apply the mixer of all the spices on the head cut fish.

Process :
● Place a medicine on the gas and heat the pan on high flame.
● Put the fish mixed with the spices in the hot oil.

● Cook the first side of the fish for 5 minutes, And cook the other side of the fish for 5 minutes.

● Your fried fish is ready in 10 minutes just like in a restaurant tile.

● And then decorate the plate with lemon onion and mint.

● Make and have fun.

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Mumbai
Virar
401303

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