01/06/2025
Homemade pizza using Lebanese bread/shawarma bread 😍 anyone ??
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JFAMCO has a state-of-the-art abattoir including animal holding area, meat chilling facilities and warehouses to cater for the needs of businesses and individuals who would like to have their animals slaughtered under hygienic conditions. A purpose-built meat handling and processing facility that meets international and food safety standards. The JFAMCO facility is operated by trained staffs that are capable and competent to work and operate processing equipment and environment managed through HACCP (Hazard Analysis of Critical Control Points)-based and Halal/Kosher standards. JFAMCO intends to be accredited to an international food safety certification body i.e. IFS or the ISO22000 by the end of 2013.
