Mauritian Chef's Association

Mauritian Chef's Association To promote and make the world discover the Mauritian food

26/09/2025

🌿🥕 Mauritian Chefs Association Outing Day 🍅🌱

Our chefs had the pleasure of visiting Le Fraisier de Curepipe, a trusted supplier located in the lush heart of Deux Bras, New Grove. Renowned for their dedication to delivering the freshest vegetables and fruits, Le Fraisier embodies the same passion for quality and excellence that drives our culinary community.

This collaboration between the Mauritian Chefs Association and Le Fraisier de Curepipe reflects a shared commitment to promoting freshness, sustainability, and authenticity in every dish we create. Together, we celebrate the farm-to-table journey and the people who make it possible. 🌍👩‍🍳👨‍🍳

A heartfelt thank you to Le Fraisier de Curepipe for welcoming us and for being a proud partner in our mission to elevate Mauritian gastronomy. 🌿✨

Send a message to learn more

22/09/2025
✨ Class 8 – Three-Course Set Dinner Menu ✨The Mauritian Chefs shine once again on the culinary stage! 🌟 With passion, pr...
21/09/2025

✨ Class 8 – Three-Course Set Dinner Menu ✨
The Mauritian Chefs shine once again on the culinary stage! 🌟 With passion, precision, and creativity, they showcased the very best of our island’s flavors.

🥇 A golden victory for Chef Komalraj Dhunput.
🥉 A proud bronze for Chef Pravesh Chotoree.

👏 Heartfelt tributes to this outstanding team whose hard work and talent continue to elevate Mauritian gastronomy to new heights. 🇲🇺👨‍🍳👩‍🍳

21/09/2025
🥳✨ Golden Glory for Team SICA! ✨🥳Our talented chefs have shined bright, bringing home the GOLD MEDAL in Category Class 9...
20/09/2025

🥳✨ Golden Glory for Team SICA! ✨🥳

Our talented chefs have shined bright, bringing home the GOLD MEDAL in Category Class 9 – Desserts at SICA! 🍨🏆

A special shoutout to Chef Shivam Marooday 👨‍🍳👏 for his incredible creativity and dedication that made this sweet victory possible.

🇲🇺💛 We are beyond proud of this achievement – a true celebration of passion, teamwork, and excellence! 🎉

20/09/2025
✨ In Loving Memory of Malenn Oodiah ✨The Mauritius Chefs Association pays tribute to a true mentor and supporter. His de...
20/09/2025

✨ In Loving Memory of Malenn Oodiah ✨

The Mauritius Chefs Association pays tribute to a true mentor and supporter. His devotion, wisdom, and generosity have left a lasting mark on our community.

May his soul rest in peace. 🤍🙏

17/09/2025

Our members have participated and organized a lot of Chefs Social Responsibility in their countries. This event was organized by Chef Stefu Santoso in Jakarta

17/09/2025
16/09/2025

**** DEADLINE FOR APPLICATION 6th OCTOBER 2025 ****

Seize the opportunity to complete in one year your MQA-approved courses in hospitality and simultaneously work in a luxury 5-star resort in Mauritius.

Engage in advanced studies with our international partner universities or apply for future placement in a luxurious hotel on an international level.

MQA-approved courses:
• Front Office
• Housekeeping
• Food & Beverage
• Culinary

Follow us for more details and guidance:

W: www.think-recruitment.com
E: [email protected]
M: (+230) 5254 7470
T: (+230) 5434 7111
A: Cnr Stevenson & Naz Avenues, Quatre Bornes, 1723-07, Mauritius

15/09/2025

L’Institut Escoffier lance le Grand Jeu Concours du Luxe !

Vous êtes en Grade 13 (HSC, Bac ou équivalent NC5) et rêvez d’une carrière dans l’univers prestigieux du luxe ? Voici votre chance unique !

👉 En binôme, participez à ce concours inédit et tentez de remporter deux bourses d’études 100 % pour un Bachelor Luxe – Développement Commercial et Marketing à l’Institut Escoffier.
👉 50 bourses partielles pour le Bachelor Luxe également disponibles.

📅 Dates clés :

Épreuve éliminatoire : mercredi 24 septembre 2025

Grande finale : vendredi 14 novembre 2025

📍 Lieu : Institut Escoffier, Maurice

🔗 Inscription via votre établissement : https://bit.ly/4m7FMRZ

📞 Infos : (+230) 5933 3180

Une formation d’excellence pour bâtir votre avenir dans une industrie en plein essor. ✨
Institut Escoffier Ile Maurice

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Le Chaland

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