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Kaduna Grill Festival, Kaduna South (2025)

09/07/2025

Public Announcement: Kaduna Grill Festival 2025

We're thrilled to announce that preparations for the Kaduna Grill Festival are underway, with the event scheduled to take place on December 20th. This exciting celebration of food, culture, and community is made possible by the collaborative efforts of our team and supporters.

Join Us

We're calling on all food enthusiasts, artists, and community members to join us in making this event a success. Whether you're a seasoned chef, a talented artist, or simply someone who loves good food and company, we invite you to be part of this unforgettable experience.

Partnership Opportunities

We're excited to explore partnership opportunities with organizations and individuals who share our passion for community building and cultural celebration. If you're interested in collaborating with us, please reach out to discuss how we can work together.

Get Involved

We welcome suggestions and ideas from the community on how to make the Kaduna Grill Festival a success. If you have recommendations for venues, sponsors, or other aspects of the event, we'd love to hear from you.

Stay Tuned

As we count down to the big day, we'll be sharing updates on our progress, highlighting the talents and contributions of our community members, and showcasing the delicious food and drinks that will be featured at the festival.

Let's come together to create an unforgettable experience for everyone involved. We look forward to celebrating with you on December 20th.

Kaduna Grill Festival Team

11/02/2025

What’s the biggest grilling?

Did you:
🍖 Overcook your meat until it turned to stone?
🔥 Burn your suya because you left it unattended?
❌ Add too much seasoning and regret it later?

You’re NOT alone! We’ve all made grilling mistakes, but the good news is, we can learn and get better!

This Saturday, we’ll discuss what truly makes a great griller and how to avoid common errors. Plus, we’ll take live questions and help YOU step up your grill game!

📍 Live on Facebook
⏰ 10:00am

Tell us your biggest grilling fail in the comments! Let’s laugh and learn together. 😂👇

10/02/2025

The Truth About The Grilling Industry & Why Mina’s Kitchen Is Your Best Bet.

The Untold Story of Barbecue!

Most people think grilling is simple—fire, meat, and smoke. But here’s the reality:

📉 Over 60% of grill businesses fail within the first 2 years because they don’t understand what customers truly want.
🥩 The global barbecue industry is booming, yet 80% of consumers complain about inconsistent quality.
🛑 Health-conscious customers are rejecting low-quality, toxin-filled, improperly grilled meat.

People love barbecue, but they don’t just want food; they want a story, a lifestyle, a brand they can trust.

That’s why Mina’s Kitchen isn’t just another grill brand.

We’re rewriting the grilling experience, from premium meats to toxin-free cooking techniques, expertly crafted marinades, and an authentic Nigerian barbecue culture that respects tradition while embracing innovation.

👉 Want barbecue done right?
Experience Mina’s Kitchen.

📞 Order Now: 07042624968

09/02/2025

The Secret to Mastering Grilling – Let’s Learn Together!

They say, “If you really want to understand something, teach it to others.”

Many years ago, a teacher told me something that changed the way I learn:
✅ I listen, I forget.
✅ I see, I remember.
✅ I do, I understand.

That’s exactly how I mastered grilling, not by reading about it, but by getting my hands on the fire, flipping, basting, and perfecting every technique.

Who am I?
I’m Miracle John , the GWR contender for the longest barbecue marathon (110 hours of nonstop grilling!).
But my real achievement?
Over a decade of hands-on experience in the culinary industry—cooking, grilling, failing, learning, and winning.

Now, I want to take you on this journey with me.

🎤 Introducing: The Mina's Kitchen Weekly Grill Webinar! 🎤

Every week, I’ll be hosting a LIVE session on Facebook, Instagram, and Twitter to teach you everything about grilling as a skill and a business:
🔥 How to perfect your grilling technique
🔥 The secrets that make a great griller stand out
🔥 Common mistakes and how to avoid them
🔥 How to turn grilling into a profitable business

This isn’t just another webinar, it’s a grilling experience. Because here’s the truth: The best way to learn is to DO.

Are you ready?
Let’s fire up the grill and make something amazing.

📅 First session: Fri. 15th Feb. 2025
⏰ Time: 10:00 am
📍 Live on: Facebook

Drop a fire mog🔥 in the comments if you’re joining!

07/02/2025

“What If Every Bite of Your Grilled Meat Was Pure Perfection—Juicy, Flavorful, and Expertly Seasoned?”

Meet David…

David loves grilling. Every weekend, he fires up his grill, excited to create something amazing. But no matter how hard he tries, something always feels… off.

His chicken turns out dry.
His steak is either undercooked or too tough.
His guests smile politely, but deep down, he knows it’s not the best.

He’s watched countless YouTube videos, experimented with different marinades, and even upgraded his grill… but he just can’t get that restaurant-quality flavor.

Sound familiar?

What if I told you that just one small change could turn David into the grill master everyone talks about?

Fast Forward 30 Days…

David invites his friends over again. But this time, something is different.

🔥 As he pulls the perfectly seared steak off the grill, the aroma alone makes his guests’ mouths water.
🔥 He slices into it, and the juices drip onto the cutting board.
🔥 His first bite? Tender, smoky, and bursting with bold, layered flavors.

His guests take their first bite and pause. Then it happens…

“David! This is the BEST grilled meat I’ve ever had! What’s your secret?”

David just smiles. Because now, grilling isn’t a guessing game, it’s a guaranteed success.

The Secret? It Wasn’t the Grill… It Was the Right Techniques & Flavors.

At Mina’s Kitchen, we help grill lovers like David unlock the secrets of perfect grilling, without stress, without wasted meat, and without trial and error.

Our expertly crafted marinades, spice rubs, and grill techniques take all the guesswork out of the process. Whether you’re grilling for your family or hosting an event, we ensure that every piece of meat you grill turns out juicy, flavorful, and unforgettable.

Your Future as a Grill Master Starts Now

Right now, you have two choices:

❌ Keep struggling with dry, flavorless, hit-or-miss grilling… OR
✅ Take action today and transform your grilling forever.

Imagine 30 days from now…
✔ Your grill is the centerpiece of every gathering.
✔ Every bite of meat is packed with restaurant-level flavor.
✔ Your guests don’t just enjoy your food—they RAVE about it.
✔ You feel confident, skilled, and in total control of your grilling game.

And the best part? You don’t have to figure it out alone.

Here’s How to Get Started:

🔥 Option 1: Order our pre-marinated, ready-to-grill meats—zero stress, maximum flavor.
🔥 Option 2: Grab our signature spice rubs & marinades—bring your own ingredients, but use our award-winning flavors.
🔥 Option 3: Join our Grill Masterclass—learn the pro techniques that will change your grilling forever.

Click below to take the first step:

➡ Order Now - For Perfectly Seasoned, Ready-to-Grill Meats.
➡ Shop Spices & Marinades - For Bold, Authentic African Flavors.
➡ Join the Grill Masterclass - Learn from a Record-Breaking Grill Expert.

David made his choice.

Now, it’s your turn.

Because life is too short for bad grilled meat.

Make the switch today and experience grilling the Mina’s Kitchen way!

Contact us NOW : 07042624968

05/02/2025

"You’re probably ruining your grilled meat without even knowing it!" Sarauta Arewa Mina (SAM)

The No -1 Mistake That’s Ruining Your Grilled Meat (And How to Fix It Today!)

You fire up the grill, season your meat, and wait eagerly for that first juicy bite… but something is always off. Your chicken is dry, your steak lacks flavor, and your grilled meat never tastes as good as the pros make it.

I get it, I've seen this happen thousands of times. And after grilling for years, serving countless happy customers, and breaking a Guinness World Record, I can confidently say:

It’s NOT your ingredients. It’s NOT your grill.
It’s ONE simple mistake that most people make (and it’s killing your flavor).

The Grilling Mistake That’s Costing You Juicy, Flavorful Meat!

What if I told you that the biggest mistake isn’t about what you’re grilling but how you’re grilling it?

The number one mistake is… grilling straight from the fridge!

Sounds simple, right? But here’s what’s happening:

❌ Cold meat cooks unevenly: The outside burns while the inside stays raw or tough.
❌ Juices don’t distribute properly: You lose moisture, and the meat becomes dry.
❌ Seasoning doesn’t absorb well: Your meat tastes bland, no matter how much spice you use.

At Mina's Kitchen , we NEVER let this mistake ruin our grilled perfection. Instead, we follow a proven grilling technique to guarantee that every bite is tender, flavorful, and juicy.

The Simple Fix That'll Have You Grilling Like a Pro

✅ Step 1: Let Your Meat Rest at Room Temperature
Take your meat out 30–45 minutes before grilling to allow even cooking.

✅ Step 2: Pat It Dry Before Seasoning
Excess moisture prevents a good sear, always pat your meat dry for the perfect crust.

✅ Step 3: Use the Right Marinade or Rub
At Mina’s Kitchen, we use expertly blended African spice rubs and marinades to lock in flavor and tenderness.

✅ Step 4: Control Your Heat Zones
Always have a high-heat zone for searing and a low-heat zone for gentle cooking.

✅ Step 5: Let It Rest After Grilling
Once off the grill, let your meat rest for 5–10 minutes, this locks in the juices!

Want Foolproof, Perfectly Grilled Meat? We’ve Got You Covered!

At Mina’s Kitchen, we don’t just grill, we master the art of flavor, texture, and juicy perfection.

Whether you’re craving expertly marinated meats, ready-to-grill spice rubs, or a premium grilling experience, we’ve perfected every detail, so you don’t have to.

Tired of dry, tasteless grilled meat?
Let’s change that, one perfect bite at a time.

Get in touch with us today and experience grilling like never before!

You Can Choose Based on Your Needs from our wide range of Offers: (07042624968)

➡ Order Our Perfectly Marinated Meats (Never struggle with seasoning again!)
➡ Try Our Exclusive Grill Spice Rubs (Unlock bold, authentic flavors!)
➡ Book a Grill Masterclass (Learn expert techniques from a record-breaking griller!)

05/02/2025

"Grilled Food is Always Unhealthy? " Think Again!

The Truth About Grilling and How to Do It the Right Way.

"You've been lied to! Grilling isn't what makes food unhealthy, it’s how you do it!"
Sarauta Arewa Mina (SAM)

For years, many people have believed that grilled food is inherently unhealthy. Some say it’s full of carcinogens, while others claim that grilling strips food of its nutrients. But is that really true?

As a chef, biochemist, and Guinness World Record-breaking grill master, I’ve spent years studying the science behind cooking, grilling, and food preservation. I’ve grilled for thousands of customers, trained other grill experts, and even created signature marinades designed to enhance both flavor and nutritional value. So, let’s break this down and uncover the real truth about grilling!

"Grilled Food is Automatically Unhealthy!" A myth.

Many people assume that grilling is bad for you because of concerns about charring, smoke, and fat dripping into the flames. While it’s true that over-charring can create harmful compounds, this doesn’t mean all grilled food is dangerous. In fact, when done correctly, grilling can be one of the healthiest cooking methods.

Why is grilling a more healthy cooking method?
✔️ Grilling uses less oil compared to frying or sautéing.
✔️ It retains more nutrients than boiling or overcooking.
✔️ You can infuse natural flavors without relying on artificial seasonings or excessive salt.

The No-1 Mistake People Make When Grilling

The problem isn't grilling itself, it’s how people do it!

One of the biggest mistakes I’ve seen is cooking over excessively high heat and letting flames burn the meat. This doesn’t just create a bitter taste; it also leads to the formation of harmful substances like PAHs (Polycyclic Aromatic Hydrocarbons) and HCAs (Heterocyclic Amines), which are linked to health risks.

How to Fix It:
✅ Marinate your meat—Natural ingredients like lemon, vinegar, garlic, and herbs reduce harmful compounds while enhancing flavor.
✅ Use indirect heat—Instead of placing your food directly over the flames, create a two-zone heat system.
✅ Avoid excessive charring—Flip your meat frequently, and don’t let it burn.

At Mina’s Kitchen, we’ve perfected the art of grilling by using scientific techniques to ensure maximum flavor and health benefits. We don’t just grill; we grill with precision, expertise, and a deep respect for quality ingredients.

The Future of Grilling: A Healthier, More Flavorful Approach

The grilling industry is evolving, and the future looks exciting! With advancements in sustainable grilling techniques, improved equipment, and healthier marinades, we’re entering a new era where grilled food is not just a guilty pleasure but a smart, nutritious choice.

At Mina’s Kitchen, we are passionate about helping people experience the best of African grilling without compromising health. From our carefully crafted spice rubs to our expertise in open-fire cooking, we believe that great-tasting food should also be wholesome, nourishing, and responsibly prepared.

So, the next time you hear someone say that grilled food is unhealthy, you’ll know better. It’s not about the grill it’s about how you use it.

Would you love to learn more about proper grilling techniques and insider secrets from a pro? Stay connected as we continue to explore the art and science of grilling!

01/02/2025

Goals!
Did you tick all boxes on your goals for January?
i can hear you quibbling, trying to avoid the self confrontation that will be stirred after reading this.

You are not alone, I didn't tick all my boxes either.

Part of my goals for January was to finish reading two books, I finished one and I'm half way through the second...

I also said I was going to create multiple offers for my business to increase my funnels, while getting better at marketing each offer. Well I was able to create a number of offers but I haven't quite been able to market them as I'd have loved to.

But here's the thing, I haven't stop putting in the efforts, everyday I make sure I add at least one block on top of my process, reading a few pages, developing on my old ideas while creating new ones, getting better at writing sales copies and story telling, Learning how to write proposals, consulting with professionals who understand business and marketing, while sourcing for possible partnerships and investors for my business ideas.

For days now I haven't slept before 1am and I wake up before 6am. This morning as I type, this I'm sitting at the dinning table where I've read a couple of pages from the book I'm yet to finish I'm a continuous effort to see it through, I plan to move on to the next set of books (another 2) for February.

Why am I sharing this?
It's okay to set goals and timelines, sometimes we may fall into the trap of setting unrealistic goals and expectations for ourselves trying to do so much all at once. Which in truth can be very overwhelming and frustrating. How I deal with this is to make sure I don't stop taking small steps in the direction of my goals, everyday I make sure I'm not caught doing nothing, I put one step in front of another moving consistently towards my goals.

This February I encourage, to take deliberate steps, little but bold steps towards your set goals. Do not trash out the ones you're yet to achieve on January, roll them over and continue.

I hope that this helps you in not giving up, that this encourages you to keep pushing.

My name is Miracle John, Sarauta Arewa Mina (SAM) , and I want to see you win.

Welcome to February. Wishing you a happy new month.

31/01/2025

THE BARBECUE PROBLEM NO ONE IS TALKING ABOUT… AND HOW MINA’S KITCHEN IS FIXING IT!

🚨 The Problem: The Barbecue You Love Might Be Harming You!

Picture this: You’re craving some juicy, sizzling, mouthwatering barbecue. You finally get your hands on that smoky goodness, take the first bite, and for a moment… pure bliss! But what if I told you that the barbecue you’re eating might be ruining your health, draining your wallet, and leaving you with regret instead of satisfaction?

Here’s the cold, hard truth:

❌ Most barbecue joints don’t care about your health. They drown your meat in artificial, chemical-laden marinades, packed with dangerous preservatives.
❌ You’re probably paying premium prices for low-quality meat. Stale, hormone-filled, factory-farmed meat disguised as "authentic" barbecue.
❌ The waiting time is ridiculous. You’re hungry, but after hours of waiting, you get burnt, over-seasoned, or undercooked meat that isn’t worth your money.
❌ Most grill vendors don’t even know what they’re doing. They use random spice mixes, unclean grill stands, and unhygienic preparation methods.

And let’s not even start with the health risks! Did you know that poorly grilled meat can increase your risk of heart disease, cancer, obesity, and digestive issues due to harmful grilling techniques and unhealthy oils?

Your love for barbecue shouldn’t come at the cost of your health, time, or money!

Imagine What Could Happen If You Keep Eating The Wrong Barbecue!

Fast forward a few months. You’ve been indulging in random barbecue spots around town. One day, you wake up feeling sluggish, bloated, and struggling with weird stomach pains. You visit the doctor, and guess what? Your diet is to blame!

❗ Your cholesterol levels are through the roof.
❗ You’re gaining weight faster than ever.
❗ You feel exhausted, slow, and out of shape.
❗ Worse, you can’t even trust where your food is coming from anymore!

It’s scary, isn’t it?
You wouldn’t drink dirty water, so why are you eating unregulated, unhealthy barbecue?

Now, imagine a different reality…

The Solution?
Mina’s Kitchen – The Only Barbecue You Can Eat With Confidence!

At Mina’s Kitchen, we’ve cracked the code to delivering the tastiest, healthiest, and most premium barbecue experience in Nigeria.

✅ 100% Fresh, Quality-Assured Meat – We source only premium-grade meat, poultry, and seafood, carefully selected and hygienically prepared. No chemicals, no hormones, just pure goodness!

✅ Health-Conscious Grilling – Our grilling methods reduce harmful toxins, ensuring that every bite is as safe as it is delicious.

✅ Authentic, Time-Tested Marinades - Made with natural, whole spices and handcrafted to perfection. We don’t just grill; we infuse deep, rich flavors that keep you coming back for more.

✅ Fast & Reliable Service – No more waiting endlessly for your order. With our pre-order system, meal subscription plans, and express delivery, you get freshly grilled barbecue when you need it.

✅ Affordable Luxury – We make premium barbecue accessible to everyone. Whether you’re a young professional, a health-conscious foodie, or a barbecue enthusiast, we’ve got something just for you.

Mina’s Kitchen isn’t just a barbecue brand… we’re a lifestyle!

Are you ready to experience barbecue the right way?

🔥 LIMITED-TIME OFFER: TRY MINA’S KITCHEN BARBECUE TODAY & GET A SPECIAL BONUS! 🔥

For a limited time only, when you order from Mina’s Kitchen, you’ll receive:

🎁 A FREE side of our signature grilled veggies (for a healthy balance)
🎁 Exclusive access to our ‘Grill Smart, Eat Healthy’ Guide (to help you make informed eating choices)

ORDER NOW & EXPERIENCE BARBECUE LIKE NEVER BEFORE!

📍 Available for delivery in Kaduna, Abuja, and select locations.
📞 Call/WhatsApp 07042624968 to place your order NOW!

Mina's Kitchen – Where Taste Meets Trust!

28/01/2025

🔥 Grill with the Best – Rate Card Alert! 🔥

📣 Experience world-class grilling with Miracle John (Sarauta Arewa Mina), Guinness World Record contender and the pride of Mina’s Kitchen!

Here’s our exclusive Grill Rate Card:

Packages

1️⃣ Standard Package

💰 ₦5,000 per kg

📦 Minimum: 50kg

Extras for Lesser Quantities:

20kg–49kg: ₦6,500 per kg (₦1,500 extra per kg)

10kg–19kg: ₦7,500 per kg (₦2,500 extra per kg)

Below 10kg: ₦10,000 per kg (₦5,000 extra per kg)

Includes: Simple grilling. No serving.

2️⃣ Premium Package

💰 ₦7,500 per kg

📦 Minimum: 30kg

Extras for Lesser Quantities:

20kg–29kg: ₦9,000 per kg

10kg–19kg: ₦10,500 per kg

Below 10kg: ₦12,500 per kg

Includes: Simple garnishing and serving.

3️⃣ Ultimate Package

💰 ₦10,000 per kg

📦 Minimum: 20kg

Extras for Lesser Quantities:

10kg–19kg: ₦12,500 per kg

Below 10kg: ₦15,000 per kg

Includes: High-standard, classy garnishing and serving.

🔥 With Sarauta Arewa Mina on the grill, you’re guaranteed unparalleled flavor, style, and perfection for your events.

📞 Book Your Spot Today!
Call/DM us 07042624968 now to secure your premium grilling experience. Let’s make your next event unforgettable!

28/01/2025

At Mina’s Kitchen, our mission has always been to create unforgettable culinary experiences by tailoring our recipes to suit the unique preferences of our audience. Every service we render isn’t just about grilling; it’s about spreading joy through flavors, creativity, and passion. That’s why every event is treated as an opportunity to bring our vision of delectable grills and genuine smiles to life.

Recently, during a private grill service, I met a guest who left an indelible mark on my heart. Among the attendees was a pregnant woman who, prior to the event, had shared how much she regretted missing my Guinness World Record Grill-A-Cord marathon due to work commitments. She confessed to having endured the sight of others enjoying my barbecue without getting a taste herself. Her anticipation for this event was palpable, this was her chance to finally savor the much-talked-about flavors she had missed.

Seeing her joy as she relished every bite was the highlight of my day. She couldn’t stop expressing her delight, praising the barbecue and sharing how much she loved the flavors. Watching her smile, knowing I’d created something that brought her such happiness, was a reminder of why I do what I do at Mina’s Kitchen. It wasn’t just about the grilling; it was about creating moments of pure, unfiltered joy.

At Mina’s Kitchen, we pride ourselves on offering a bespoke grilling experience. Every dish on our menu is carefully crafted to suit our guests’ preferences while pushing the boundaries of creativity. Whether it’s customizing recipes for a private event or designing an entirely new menu, we deliver not just food, but an experience.

Experience Mina’s Kitchen Grills Today!
We offer a range of premium services, including:

Private and Corporate Events: Enjoy live grill stations tailored to your guests' preferences.

Sales of Marinated Meats & Marinades: Take our signature flavors home with pre-marinated meats and bottled marinades.

Outdoor and Indoor Grill Services: Bring the magic of our grill house to your doorstep.

Grill Consultancy: Start or elevate your grill business with our expert guidance, from recipes to equipment setup.

Customized Recipes: Get exclusive recipes tailored for your brand or events.

Book Now and Taste the Difference!
Visit Mina’s Kitchen to explore a world
of bold flavors and extraordinary grill experiences. Let us help you create memories, one delicious bite at a time.

Kaduna Grill Festival

09/07/2025

11/02/2025

10/02/2025

09/02/2025

07/02/2025

05/02/2025

05/02/2025

01/02/2025

31/01/2025

28/01/2025

28/01/2025

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