12/07/2025
💚 Weekend Native Spotlight: Afang Soup - Delicious and Nutritious!
This weekend, I'm celebrating something close to home - and close to the heart: Afang Soup 🥗 💚
Made by my dear sister ( who knows all the right touches), this native soup is not just a meal - it's medicine in a bowl. 🤌😊
What's in it?
✅ Afang leaves - rich in fibre, antioxidants, and support digestion
✅ Waterleaf - hydrating, great for skin and gut health
✅ Periwinkle, stock fish, beef or goat meat - protein power!
✅ Palm oil - source of vitamin E and healthy fat ( in moderation)
✅ Crayfish, pepper, onions - immune-boosting and flavour-packed
Why Afang is perfect weekend-lunch perfect:
✨ It's hearty and filling
✨ Nourishes your body with clean ingredients
✨ Support digestion, thanks to the fibre-rich leaves
✨ It's a reminder that our roots can feed us well - literally!
So if you're thinking of what to eat this weekend, think native, think nourishing.😋
Afang soup isn't just delicious - it's a wellness win.💪🏼
Would you like the full recipe? Let me know in the comments👇