Lottie

03/06/2025

🥢🍜

28/05/2025

Warning Graphic Content📌

In a quiet barangay in the Philippines, a tragic incident occurred when a sick and emotionally distressed barangay tanod, who had been fired without receiving his salary, opened fire on some barangay kagawads.

This man was reportedly battling serious illness and depression, left without support or pay, and pushed to a breaking point.

This video does not aim to justify violence, but to raise awareness about the mental and emotional struggles faced by many government workers who serve quietly, often without recognition or help.

We call for understanding, mental health support, and fair treatment for all — especially those who serve our communities.

Please respond with kindness, not hate. Every public servant is a human being — and every life, even one in pain, deserves dignity.

28/05/2025

🌟 Advice for Giving Kind, Supportive Food Reviews:

1. Lead with gratitude.
Even before you comment on the food, thank the people behind it. A lot of small business owners are working long hours, often putting their savings, culture, and dreams into every plate.

“First off, huge thanks to [business name] for doing what they do. It takes a lot of courage and heart to run a food business, and I appreciate every bite that comes from that kind of passion.”

2. Focus on what’s good.
Always start your review with something positive—even if there were things you didn’t love. This sets a kind tone and reminds your audience that this is someone’s livelihood.

3. Be honest, not harsh.
It’s okay to give constructive feedback, but make sure it’s respectful and helpful, not just critical.

4. Remember your purpose: to support.
You’re not just reviewing food—you’re building awareness for local talent. Let that be your guide.

5. Encourage engagement.
Invite your followers to try it and support the place too.

27/05/2025

🍝🤤

27/05/2025

🙀😻🐾

22/05/2025

It looks so cute and yummy.. 😋❤

20/05/2025