Chef Sheilla

Chef Sheilla Chef Sheilla offers wide variety of easy recipes from all over the world. Hi! I’m Sheilla Lopez. I am also a mom to an amazing little boy.

I am a Cuisine and Pastry Chef, Culinary Instructor, Chef Consultant, Food Stylist, Food Photographer, Recipe Developer, Food Writer. My love for the culinary arts began while I was a student at St. Paul University where I finished a Bachelor of Science degree in Hotel and Restaurant Management. I loved to cook, bake and whip up new dishes for my family and friends. I turned them into my guinea pi

gs and they were more than happy to take on the role. After finishing my degree in 2002, I worked for a 5-star hotel in Manila as F&B Cost Controller. I liked what I was doing but still, there was a void inside me and I grew restless. I longed to do something else…something that would make me live and breathe kitchen, food, spices, cutlery, pots & pans. I wanted to become a chef.

I said what I said... THE BEST chocolate cake! πŸ«πŸ‘‘I tested version after version, and this one is the big winner! Three m...
08/08/2026

I said what I said... THE BEST chocolate cake! πŸ«πŸ‘‘

I tested version after version, and this one is the big winner! Three moist, soft layers that basically melt in your mouth, stacked with a rich chocolate buttercream that's decadent but not sickly sweet. Every bite is pure chocolate lover's paradise 🀀

Try making this for your next party. Full recipe here: https://chefsheilla.com/recipes/the-best-chocolate-cake/

07/08/2026

One bite of this Balsamic-Glazed Salmon and you get why everyone loves it. Imagine rich, buttery salmon under a sticky-sweet balsamic glaze, then that first forkful of salsa hits! Sweet, tangy, fresh, all at once! 🀀

The smoky grilled asparagus on the side ties it together.

Save this recipe for your next date night. https://chefsheilla.com/recipes/balsamic-glazed-salmon-with-strawberry-mango-salsa/

🍍 Sweet, savory, juicy, and seriously hard to resist!These Hawaiian Chicken Meatballs are the kind of dinner that makes ...
06/08/2026

🍍 Sweet, savory, juicy, and seriously hard to resist!

These Hawaiian Chicken Meatballs are the kind of dinner that makes everyone go back for seconds.

Tender chicken meatballs are coated in a deliciously sticky, sweet-and-savory Hawaiian-style sauce with plenty of tropical flavor in every bite.

Serve them with steamed rice, an appetizer, or whenever you’re craving something fun and flavorful. 🍚

Save, share, and add this recipe to your collection.

When noodles get a tropical twist!These Cold Soba Noodles with Shrimp and Mango are fresh, light, and bursting with flav...
05/08/2026

When noodles get a tropical twist!

These Cold Soba Noodles with Shrimp and Mango are fresh, light, and bursting with flavor! Chewy soba noodles, juicy shrimp, sweet mango, and a zesty sesame-citrus dressing come together in one seriously refreshing bowl. πŸ₯­πŸ€πŸœ

Make this tonight. Recipe here: https://chefsheilla.com/recipes/cold-soba-noodles-with-shrimp-and-mango/

Homemade > Store-bought, every single time 🍎Make Apple Sauce at home because it's so easy and tastes so much better than...
04/08/2026

Homemade > Store-bought, every single time 🍎

Make Apple Sauce at home because it's so easy and tastes so much better than store-bought, too. It has the perfect sweet-tart flavor that makes EVERYTHING better. Pancakes, ice cream, French toast, pork chops... I put this on basically anything. πŸ˜…

Full recipe is on here: https://chefsheilla.com/recipes/apple-sauce/

Dinner doesn’t have to be complicated to feel fancy! 🐟This Pan-Seared Cod in White Wine Tomato Sauce is light and flavor...
03/08/2026

Dinner doesn’t have to be complicated to feel fancy! 🐟

This Pan-Seared Cod in White Wine Tomato Sauce is light and flavorful. The tender, flaky cod is nestled in a rich, savory sauce with juicy tomatoes and a splash of white wine. It's perfect with crusty bread or your favorite side. πŸ…πŸ·

Simple ingredients, big flavor, happy dinner table! πŸ‘©β€πŸ³

Get the recipe here: https://chefsheilla.com/recipes/pan-seared-cod-in-white-wine-tomato-sauce

Calling all matcha lovers! πŸ΅πŸ’š This Matcha KitKat Green Tea Milkshake is cool, creamy, and loaded with delicious green te...
02/08/2026

Calling all matcha lovers! πŸ΅πŸ’š

This Matcha KitKat Green Tea Milkshake is cool, creamy, and loaded with delicious green tea flavor in every sip. Blended with velvety ice cream and crunchy KitKat pieces, it's the perfect balance of earthy, sweet, and irresistibly indulgent. 🍨

Get the recipe here. πŸ‘‰πŸΌ

Enjoy a creamy Matcha KitKat Green Tea Milkshake with rich matcha flavor, crunchy KitKat, and ice cream. It's an easy, refreshing homemade treat.

These Homemade Churros are crispy on the outside, soft and buttery on the inside, rolled in cinnamon sugar, and dunked i...
02/08/2026

These Homemade Churros are crispy on the outside, soft and buttery on the inside, rolled in cinnamon sugar, and dunked in warm dark chocolate sauce. Yep, it's as good as it sounds 🀀

The perfect mid-afternoon treat (or honestly, any-time-of-day treat). Try making them today.πŸ‘‰πŸΌ https://chefsheilla.com/recipes/homemade-churros-with-warm-chocolate-sauce/

This Blue Marlin Ceviche combines tender cubes of fresh blue marlin with zesty lime, crisp red onions, and a kick of red...
01/08/2026

This Blue Marlin Ceviche combines tender cubes of fresh blue marlin with zesty lime, crisp red onions, and a kick of red chilies for the perfect balance of citrusy, spicy, and refreshing goodness. πŸŸπŸ‹

Every bite is light yet packed with bold flavors. Whether you're entertaining guests or simply craving something fresh and delicious, this is one recipe you'll want to make again and again. πŸ‘‰πŸΌ

Make this easy healthy appetizer today. Blue Marlin Ceviche gives zesty, sweet, and hot all in one dish.

It's that time again... Ready to meal prep for the month? πŸ“…πŸ½οΈPlan your meals a full month out. It's a total game-changer...
31/07/2026

It's that time again... Ready to meal prep for the month? πŸ“…πŸ½οΈ

Plan your meals a full month out. It's a total game-changer for your time, sanity, and grocery bill. Here's how to do it right:

1️⃣ Pick recipes that share ingredients. One trip to the store, way less waste
2️⃣ Batch-cook proteins ahead so assembly is quick all month
3️⃣ Leave 1-2 nights unplanned for leftovers, takeout, or using up what's left in the fridge
4️⃣ πŸ’° Budget tip: Shop sales & seasonal produce first, then build your menu around what's cheapest that week.

πŸ™Œ Save this for planning day and tag a friend who needs to start meal prepping!

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