Tiktokerang Baker Sab

24/08/2025

Formulating my own recipes is one of the many things that makes my heart happy. For me, "to innovate is to transform the basic and common into something phenomenal"
Thanks to these premium brands for providing good quality ingredients:
💜 MALEO 22/24 cocoa (produced by Barry Callebaut) and Master Martini SHINE Dark Buttons by Trans World Trading- Food Ingredients and Food Machineries
💜 Instant Chocolate Oats by Golden Oats


Purple Buds Cafe Cakeshop

24/08/2025

When I say chocolatey I mean Triple Chocolate Oats Cookies!
-Using premium high-fat cocoa; MALEO 22/24 produced by Barry Callebaut and Master Martini Shine Dark Buttons distributed by Trans World Trading- Food Ingredients and Food Machineries 💜
-Instant Chocolate Oats by Golden Oats 💜

21/08/2025

Starting my weekend with Honey-Oats Banana Loaf! Using only the premium quality whole grain Golden Oats!
📝Healthy fact: Whole grain oats helps aid in the management of blood sugar in our body due to its high fiber content and low glycemic index properties!

19/08/2025

Prepin' for my R&D!
Thanks Golden Oats for providing good quality oats to the Baking Industry!

19/08/2025

A cake is an edible expression of one's feelings, an edible expression of life's milestones and an edible form of gratifying blessings!

19/08/2025

Let us always be thankful for the daily blessings🙏🏻🙏🏻🙏🏻


Sabrina Martin

18/08/2025

EASY BRAND pre-launching of their coffee beans!

17/08/2025

Our classic brownies: now chocolatey richer!
Thanks to MALEO 22/24 Alkalized Cocoa! Not only that the color is rich and vibrant but the taste is richer in chocolate!
Distributed by Trans World Trading- Food Ingredients and Food Machineries

17/08/2025

Praying for everyone's success🙏🏻💜 Happy Sunday 💜💜💜

16/08/2025

💜💜💜 we loved ur presence on this day Matteo Guidicelli 🥰🥰🥰

15/08/2025

thanks so much USMCO family for the warm welcome 🥰💜

🍰 A Decade of Passion in Every Bake, Welcome Chef Sabrina Martin! 👩‍🍳

The Upland Sierra Madre Chef Organisation (USMCO) warmly welcomes Chef Sabrina Martin to our vibrant culinary family!

Chef Sabrina is a home baker whose love for baking has been nurtured through over a decade of hands-on experience. She refined her craft by completing Cookery and Bread & Pastry Production courses through TESDA, further strengthening her technical skills.

🌟 Career Highlights:

🍞 10 years of dedicated baking experience
🎓 TESDA-certified in Cookery & Bread and Pastry Production
🤝 Currently a Brand Ambassador for a baking brand
💖 Actively shares her passion to inspire fellow bakers and enthusiasts

Her journey is a beautiful reminder that passion, when paired with perseverance, creates something truly extraordinary.

Welcome to the , Chef Sabrina! We’re excited to see your creativity continue to rise, just like the perfect loaf. 🥖✨

05/06/2023

Available on JUNE 10 & 11!

🫐Yes! 🫐Yes! 🫐Yes!
We heard you! Our best selling BLUEBERRY CHEESECAKE is now available in junior size!

🫐P500
🫐(6" diameter) good for 1-2pax
Robert Pedro Elijah Del Villar Ember Zayeen Pedro