18/08/2026
soup
👉 Hong Kong Style Borscht (Luo Song Tang)
👉Base: Beef shank/minced or oxtail and beef bone broth.
👉Key Veggies: Tomatoes, tomato paste, cabbage, carrots, celery, and onions ,beets are optional.
👉Flavor: Sweet and sour profile seasoned with Worcestershire sauce, ketchup, or lemon juice.