The Hungry Dragonfly

The Hungry Dragonfly Sharing Food, Cultura and Baking. Puerto Rican & Latin-Inspired Recipes. Cakes & Desserts 💚🇵🇷 Food Photographer, Stylist & Recipe Developer

Puerto Rican Vegan Bacalaitos – Bacalaitos VeganosThese Puerto Rican Vegan Bacalaitos are crispy, fluffy, fish-free frit...
07/15/2026

Puerto Rican Vegan Bacalaitos – Bacalaitos Veganos
These Puerto Rican Vegan Bacalaitos are crispy, fluffy, fish-free fritters that are great for any occasion.
I like using Loisa adobo, sazón and sofrito.
Heart of palms Native Forest
Seaweed Gimme Seaweed - organic snacks (one of my favorite snacks)

I’m in love with how these pictures turned out! This is my version of Vegan Pozole Rojo. Have you tried pozole? ...
07/14/2026

I’m in love with how these pictures turned out! This is my version of Vegan Pozole Rojo. Have you tried pozole?

07/10/2026

Friendly Boricua reminder 🇵🇷🐸: that beautiful nighttime sound is the coquí saying “co-quí, co-quí”… not “curucucú”.

“Curucucú” belongs to the paloma 🕊️✨

If you’re going to honor your roots do it right and respectfully.

07/08/2026

I was invited to the reopening of Bluto’s Wood Fired Greek-inspired restaurant in Beaverton, Oregon, and it was such a wonderful experience! The food was absolutely delicious, the cocktails were amazing, and the service was warm and welcoming.

As a Puerto Rican, I love how food connects us through culture, traditions, and the stories behind every dish.
We ordered:
Traditional Hummus with Pita Bread (my favorite)
Charred Zucchini & Arugula
Greek Fries
Spiced Lamb
Oregano Chicken
For Cocktails:
Aegean Paloma
Ouzo Lemonade

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