epicure - Life's Refinements

epicure - Life's Refinements epicure is a bi-monthly gourmet lifestyle magazine designed for bon vivants

Chef Damian D'Silva, known for championing Singapore’s heritage cuisine reflects on festive memories, multigenerational ...
28/11/2025

Chef Damian D'Silva, known for championing Singapore’s heritage cuisine reflects on festive memories, multigenerational recipes, and the enduring spirit of Eurasian cooking at his new Gilmore & Damian D'Silva.

Eurasian Christmas Flavours: Chef Damian D’Silva On Curry Debal, Festive Classics and Heritage Cooking

Explore these omakase sushi temples in Tokyo that offer multiple course options at varying price points.
25/11/2025

Explore these omakase sushi temples in Tokyo that offer multiple course options at varying price points.

Tokyo Insider's Guide: 3 Omakase Sushi Restaurants For Every Budget

A range of distinctive stays in some of the world’s most renowned wine regions — from South Africa to Spain and Italy — ...
21/11/2025

A range of distinctive stays in some of the world’s most renowned wine regions — from South Africa to Spain and Italy — joins the Small Luxury Hotels of the World (SLH) portfolio.

Luxury Wine Retreats: Exceptional Stays in South Africa, Italy and Spain

19/11/2025

The Apsara – Floral, Fizzy, and Fiercely Beautiful

In the Majapahit era, Apsaras were the divine, beautiful beings who tended to the heavens. This sophisticated drink is East Indies’ homage to that heritage, designed to transport you to a realm of pure elegance.

The flavour is light and lively, built on Bali Pomelo Pink Gin, softened with Bianco Vermouth, and given a unique, exotic lift from the house-made Champaca Cordial. The beautiful blue-to-purple hue comes courtesy of the Butterfly Pea Tea Tonic.

It’s a truly magnificent sipper.

18/11/2025

Ring in 2026 elegantly with the annual New Year’s Eve ballroom gala and a dazzling countdown, Celestial Tide Party at . Indulge in premium buffet, fine seafood, festive delights, live entertainment, and more.

Wednesday, 31 December 2025

7:30 PM at Mangupura Hall

Special early bird offer for bookings before 20 December 2025

For more information or reservation, visit now!

16/11/2025

At Six Senses Uluwatu, discover the profound tranquillity of Shirodhara. This Ayurvedic ritual involves a steady, warm cascade of oil over the third eye, expertly calming the nervous system and inviting a deeply restorative state of peace.

Learn more: https://linktr.ee/spa_sixsensesuluwatu

07/11/2025

A truly memorable evening at Bene Italian Kitchen as guests were immersed in the ‘Flavours of Italy with Omina’. Guests enjoyed an evening of elegance, savouring exceptional Italian cuisine and the distinctive quality of Omina’s premium wines. A delightful celebration of refined tastes.

Singapore is having a sizzling steakhouse boom, and these are the three newest arrival.—
07/11/2025

Singapore is having a sizzling steakhouse boom, and these are the three newest arrival.


3 New Steakhouses to try. Singapore is having a sizzling steakhouse boom, and these are the three newest arrival.

31/10/2025

Inspired by the lush greenery of , the Tropical Forest Afternoon Tea blends the finest ingredients with tropical flavours for a refreshing afternoon indulgence.

📍The Deli, Padma Resort Legian

31/10/2025

Join the delightful Sunday Brunch at Seasonal Tastes at .

Enjoy a wide variety of western, Asian, and Indian cuisines, along with pass-around treats and exciting live stations, accompanied by live entertainment and fun kids activities.

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About us

epicure is a monthly gourmet lifestyle magazine designed for bon vivants who share the belief that food is the ultimate universal language. We are on an enthusiastic quest to seek out the latest dining trends, sniff out remarkable wine vintages and uncover the dynamics and intricacies of the local and international culinary scene.