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01/07/2025

Making Sambal Godok for our Lontong Kering

01/07/2025

ALL OUR LIVESTREAMS ARE GONE!!! 😭

So, I woke up today and saw all the old livestreams on our page were gone. We used to be able to re-watch them after we went live. Thankfully, they warned us they'd delete them. So good thing I downloaded and saved all the hundreds of videos we did live! If you're looking for any of the recipe videos that disappeared, just let me know. I will need to do some digging, but I'll find them and re-edit them into a short video for you. It's a bummer, but I guess we have to roll with the punches. Everyone seems to like short reels now. But as long as I can still share and inspire, it doesn't matter how, right?

22/06/2025

It's an incredible honour and privilege! Glazed HQ was recently selected to prepare the cake and pulut kuning for Tan Sri Razarudin Bin Husain, the now former Inspector General of Police (IGP), for a PDRM Mess Night. With just ten days' notice, I poured my heart and soul into fulfilling this special order, personally requested by Puan Sri Zainah binti Othman. I'm so grateful for her trust and confidence in my work. This super decadent Belgium Dark Chocolate Cake uses high grade Belgium Chocolate and layered with white and dark chocolate ganache.

This project also marks a significant milestone: Glazed HQ is now officially operating from our new Cake Gallery in Kuala Lumpur! For now, we'll be focusing on catering to larger events and exclusive cake orders as we settle in. This truly feels like a dream come true, and I'm incredibly thankful for the amazing support I've received from the best people in KL who helped make this possible. Here's to a productive and successful new chapter! (And yes, both the cake and pulut were incredibly heavy! 😄)

19/05/2025

We made some Tteokguk today which is a Korean Rice Cake Soup that you must must try.. simple but so satisfying!

04/05/2025

We made Macaroni Goreng for my SIL who was having people over for tea. She hasn't been well, so we decided to help her out by preparing this for her guests 🥰

28/04/2025

This weekend we made Chicken Mandi for my son and his friends. Luckily we made extra for the additional guest that came. Here's the livestream from Saturday

16/04/2025

Sharing our live from the other side. First time cooking in this kitchen with brand new ingredients. So here's our Beef Pad Krapao

Eid Mubarak to everyone from our family to yours! May this joyous occasion bring you peace, happiness, and countless ble...
31/03/2025

Eid Mubarak to everyone from our family to yours! May this joyous occasion bring you peace, happiness, and countless blessings. Wishing you all a day filled with laughter, delicious food, and cherished moments with loved ones. ✨🌙

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