Food Vibes With Giordano

Food Vibes With Giordano �� Food Vibes with Giordano — Chefs interviews �

22/10/2025

🧀Food Vibes With k.Kai – Thailand’s Master Cheesemaker 🇹🇭✨

Check out Little Goat Farm on IG 🔥

21/10/2025

🇹🇭🧀 Food Vibes with Giordano & Kai — Thai Cheese Master at Little Goat Farm

Can check out her IG here: 🐑

📸 Behind the Scenes with a Wagyu Master 🇯🇵🥩I had the incredible honor of spending time with  , one of Japan’s true Wagyu...
21/10/2025

📸 Behind the Scenes with a Wagyu Master 🇯🇵🥩

I had the incredible honor of spending time with , one of Japan’s true Wagyu masters at .meat.academy in Gunma.

His knowledge, precision, and passion for Japanese Wagyu is unmatched — and I got to learn directly from him! 🙌✨

🎥 Stay tuned — the full video of our interview and my Wagyu journey is coming soon. You don’t want to miss this one.

From farm to cutting table… this is the real heart of Wagyu. 🐂🔥

👇 日本語はこちら 👇
📸 和牛マスターとの舞台裏 🇯🇵🥩
群馬県にあるフェデラルミートアカデミーで、日本の和牛職人である**底原貴之(Takayuki Sokohara)**さんと貴重な時間を過ごしました。
彼の知識、技術、そして和牛への情熱には本当に感動しました。なんと、直接学ぶことができたんです!🙌✨
🎥 近日公開:インタビュー動画と、和牛を学ぶ旅の全編をまもなく投稿します。絶対に見逃さないでください!
牧場からまな板の上まで——これが本物の和牛の世界です。🐂🔥



#肉職人 #和牛 #和牛の旅 #日本の食文化 #群馬県 #食の裏側 #近日公開

20/10/2025

Opening a HUGE Tin of Prunier Caviar 🥢✨ | Food Vibes with Giordano

📢 - Follow for more luxury food vibes:
📍 Instagram –
📍 TikTok – foodvibesbkk
📍 YouTube – Food Vibes with Giordano

19/10/2025

Opening a 3KG Caviar Tin with Chef Darius | Pullman King Power Bangkok | Food Vibes with Giordano | Part 2.

Luxury at its finest! ✨ Today, we opened a 3kg tin of premium caviar with Chef Darius, Executive Chef of Pullman King Power Bangkok. 🖤🍾

Would you dare to try a spoon straight from the tin? 👀🥄.

📢 - Follow for more luxury food vibes:
📍 Instagram – foodVibesBKK
📍 TikTok – foodvibesbkk
📍 YouTube – Food Vibes with Giordano

18/10/2025

Olivier Limousin Chooses His Dish! 🇫🇷🍜 French Chef vs Thai Flavors:| Food Vibes with Giordano.

🔥 Hashtags:

16/10/2025

When Innovation Meets Sustainability | Adrien Geay x Gopal Jagota

What if the oyster shell you ate today became tomorrow’s fashion statement? 🦪💡

A conversation about recycling, creativity, and the future of sustainability — all with a touch of French luxury 🇫🇷✨

👉 Discover the full interview on YouTube:
🎥 Food Vibes with Giordano – Full Video https://www.youtube.com/watch?v=uBsfv93SQ-0

15/10/2025

📞 Chef David Senia… just gave his number?! 😳👨‍🍳

Big laughs, good vibes and even better food moments with Chef David Sénia!

Watch the full interview now on YouTube 🎬 — link in description!
👇

🎥 Food Vibes with Giordano | https://youtu.be/uBsfv93SQ-0?si=RE94MX8dXKoviLSD

📍 🇹🇭

13/10/2025

ที่อยู่

Bangkok

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