The Southern Girls BBQ Roadshow

The Southern Girls BBQ Roadshow "V", Kellie & Kelly B...The Southern Girls BBQ Roadshow. We spend weekends on the road on a mission to find the best BBQ So grab your boots and let's go!
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A social group founded by Vernee ("V") Green-Myers, "The Southern Girls BBQ Roadshow" is a tagline Vernee (aka "V") gave to her BBQ-inspired road trips with friends that eventually evolved to a monthly column in the National Barbecue News. After moving back to Georgia in spring of 2008, V missed the competition BBQ circuit and camaraderie. Being unable to compete, she decided to continue with her involvement in BBQ but on a different level. Somewhere along 2010, V invited five friends to attend "The 7th Ever Shedhed Blues Festival" at The Shed in Ocean Springs, Mississippi. Kellie Henry was one of those friends. After another gap in time, Kellie and Vernee reunited again after a few years when Kellie broke up with long-time boyfriend and needed a new hobby. V suggested she accompany her on road trips and have some fun. Voila! That is how the monthly column began. Kellie went with V to the Jack Daniels World Championship BBQ Invitational in October, 2013. Now, Kellie has moved to Arizona. She is still a BBQ enthusiast and hits roadside BBQ joints and mom-and-pop restaurants with boyfriend Jason. Vernee, is still in the South and just about every weekend, she is joined by a couple of "Southern Girls" who love road trips, and hits the road to attend BBQ competitions, review new products, as well as attend trade shows, promote contests, and search for the best BBQ joints, mom-and-pop restaurants, comfort food, and pub grub in the South (and as many other locations as humanly possible)! "So grab your boots and let's go!" Let's go find some good BBQ.

Mission: On a mission to find the best BBQ, comfort food and pub grub in the South! "So grab your boots and let's go!"

Ready for some quick-and-easy chicken tacos in the crock pot.  Grayson’s favorite chicken rub is this stuff!
10/28/2020

Ready for some quick-and-easy chicken tacos in the crock pot. Grayson’s favorite chicken rub is this stuff!

Happy BELATED birthday to our founder and chief! Happy Birthday to the V-girl!!! 🎂🥳
10/20/2020

Happy BELATED birthday to our founder and chief! Happy Birthday to the V-girl!!! 🎂🥳

It’s not BBQ!  It doesn’t even qualify as pub grub or comfort food, but it was cooked in a southern kitchen.  That count...
09/29/2020

It’s not BBQ! It doesn’t even qualify as pub grub or comfort food, but it was cooked in a southern kitchen. That counts, right?

Guess who is in town?????  Southern Girls BBQ Roadshow reunion!!!!!
08/24/2020

Guess who is in town????? Southern Girls BBQ Roadshow reunion!!!!!

We won’t call it a comeback, but we will call it a Southern Girls Reunion!  So incredibly stoked!  Stay tuned for detail...
08/22/2020

We won’t call it a comeback, but we will call it a Southern Girls Reunion! So incredibly stoked! Stay tuned for details...

Show me your outdoor kitchens!!!  I need ideas.
07/24/2020

Show me your outdoor kitchens!!! I need ideas.

07/24/2020

So after a few years of condo living and condo restrictions, I have decided I need a home with a deck and a patio with room to build an outdoor kitchen with a grill and smokers!

07/21/2020

How are you all dealing with cancellations of bbq comps - big and small? Are you going through withdrawals???

Happy 4th from V and the Southern Girls BBQ Roadshow!!  🇺🇸
07/04/2020

Happy 4th from V and the Southern Girls BBQ Roadshow!! 🇺🇸

07/04/2020
07/04/2020
07/03/2020
07/03/2020
Happy Independence Day!
07/03/2020

Happy Independence Day!

Blues Hog
05/08/2020

Blues Hog

It is our pleasure to proudly announce that Bill Arnold has been nominated to be inducted into the American Royal Barbecue Hall of Fame!

Blues Hog Barbecue Sauce, a dominant flavor, not only within the competition barbecue circuit, but throughout the backyard barbecue world, is where it is today thanks to the legendary Bill Arnold.

Blues Hog has won more national and international awards than any other commercial sauce on the market and is used by top chefs, restaurants and pit-masters alike.

The iconic Blues Hog Barbecue Sauce was first created in Bill’s kitchen with just a pressure cooker, a 30 gallon kettle, and a borrowed aluminum pot. His hobby became a business as everyone began requesting to know where Bill had “bought” his sauce.

Bill is a family man and made competing at contests a family pastime. His warm, outgoing personality makes everyone who encounters him on the circuit feel as though they are a part of his family as well.

He sets the tone for what the BBQ community is all about: embracing family and friends, and promoting the enjoyment of barbecue.

Over the years, Bill has continued to grow his own empire and Blues Hog Barbecue Sauce is now sold and distributed to a multitude of grocery stores, food services, and BBQ specialty stores nationwide - Blues Hog Sauce has also hit the shelves in Canada, Germany, United Kingdom, Italy, Belgium, Sweden, Switzerland, Denmark, Netherlands, New Zealand and Australia; continuing to expand its reach each year!

Blues Hog Barbecue Sauce is widely renowned as the “Award-Winning, Choice of Champions” and its presence in the barbecue world has shaped the taste of true, authentic que.

His charisma, ingenuity, and generosity make him not only an ideal candidate for the American Royal Barbecue Hall of Fame, but an ideal role model for all BBQ enthusiasts.

Bill exemplifies all the characteristics sought in an American Royal Hall of Famer - It would be a great honor for Bill Arnold to carry this title, as a man who has greatly impacted competition and backyard BBQ. 🙌💯

“My tongue is attached to my brain - I can think of a flavor and make it. That’s why my food is the way it is. I give it all to God and my tongue!” -Bill Arnold, Founder of Blues Hog Barbecue

So my life isn’t all sunshine and moonbeams!  Well it kinda is, but...I don’t always get up on Saturday and put in a swi...
05/02/2020

So my life isn’t all sunshine and moonbeams! Well it kinda is, but...
I don’t always get up on Saturday and put in a swimsuit and do nothing. Actually, I do! However, sometimes, when I get up, I’m productive. Unfortunately, that day is not today. The gym is still closed. (Yes, boo hoo Wiley, I know!) So anyway, today, I decided to get up and add some sweetness to my life. I am making easy cream cheese pastries. And yes, I licked the cream cheese filling with raw egg off the beaters! I figure salmonella is not near as risky as Covid19. I’ll post finished product in a few!

I just stumbled across this pic from the Royal.  George was one of my favorite people and I always looked forward to see...
04/23/2020

I just stumbled across this pic from the Royal. George was one of my favorite people and I always looked forward to seeing him at comps. This year is dedicated to you buddy!

You gotta love your bbq buddies sending care packages during furlough!  You’re awesome!  I may be broke, but we will not...
04/21/2020

You gotta love your bbq buddies sending care packages during furlough! You’re awesome!

I may be broke, but we will not go hungry. Our BBQ Family is the best. Thank you.

Barbecue News Magazine
04/16/2020
Barbecue News Magazine

Barbecue News Magazine

Operation BBQ Relief helping feed the homeless and folks in need during these uncertain times in our country! Please donate if you are able to do so. #nowthatssmokin #obr #bbqinthenews Operation BBQ Relief

Comfort food.  Country fried steak and gravy, creamed potatoes, greens, and biscuits.  This furlough is so not going to ...
04/06/2020

Comfort food. Country fried steak and gravy, creamed potatoes, greens, and biscuits. This furlough is so not going to be good for my backside!!!!!

Job well done!
03/29/2020

Job well done!

300 BBQ Lunches for Healthcare workers in Douglas County Georgia! 🙌🙌

#BeLikeCraigSending prayers to Craig’s family.  Your bbq family will miss your smile and positive attitude.  Godspeed.
03/10/2020
Craig Layman Obituary - Gladstone, MO

#BeLikeCraig
Sending prayers to Craig’s family. Your bbq family will miss your smile and positive attitude. Godspeed.

Celebrate the life of Craig Layman, leave a kind word or memory and get funeral service information care of Newcomer's White Chapel Funeral Home.

Southern Brevard Girls Pub Grub night!
03/09/2020

Southern Brevard Girls Pub Grub night!

I Love Grilling Meat
03/08/2020

I Love Grilling Meat

Thank you for all the hard work, cows 🔥🥩
#BBQjokes

03/03/2020
Jack's Bar-B-Que

Update from Jack’s in Nashville! Glad to hear.

No damage to our locations. Broadway and Charlotte Ave. will be open at regular hours today. Trinity Lane will be postponed till the power has been restored. Prayers to everyone effected by this storm.

Living Legend!!  Love you Marge.
03/03/2020

Living Legend!! Love you Marge.

March 2020 Barbecue News Magazine issue is out and packed with TONS of new BBQ and Grilling information, recipes, event listings and MORE! Check it out now at www.BarbecueNews.com! #nowthatssmokin

Fire It Up Frostproof
02/25/2020

Fire It Up Frostproof

Join us for an awesome day of Beer, BBQ, and Live Music! Saturday, March 7th from 10 am - 9 pm. This year we will have the opportunity for you motorcycle enthusiasts to show off those bikes, trikes, can-ams and anything that goes vroom! Bikers can line up on a first come first served basis and show off your beauties to the world. This is a park yourself event on Veteran's Way located off the East end of Wall Street - for more information please contact Missy at 863 635-7858 or [email protected]

02/24/2020
This is so not on my diet!
02/22/2020

This is so not on my diet!

02/22/2020
02/22/2020

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Atlanta, GA

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2019 Rescue Smokers Cook School, January 12-13 in Warner Robins, GA. GREAT Christmas gift for your loved one.