Food Safety Magazine

Food Safety Magazine Food Safety Magazine is the source for science-based solutions for food safety and quality professionals worldwide.

In 1995, the Target Group founded what would eventually become Food Safety Magazine. At the time, food manufacturers and producers were faced with accelerating developments in analytical and testing instrumentation and procedures, combined with an increase in the scope and range of federal regulations affecting their industry. To meet those needs the publication, then called Food Testing & Analysi

s, would provide in-depth coverage of the factors driving industry growth, and create a forum for discussing the latest trends, issues, and technologies. In response to the needs and demands of the market, the content of the magazine shifted to focus on the quality assurance and quality control issues of food processors including sanitation, microbiology and process control. Back then, the term "food safety" didn't really exist, and we were discussing and writing about it as the definition and market emerged. In 2001, we changed the name to Food Safety Magazine to more closely reflect our mission. Today, we continue to be the definitive voice and source of science-based solutions for food safety and quality specialists worldwide.

A series of U.S. consumer surveys from the International Food Information Council (IFIC) show that consumer confidence i...
09/19/2025

A series of U.S. consumer surveys from the International Food Information Council (IFIC) show that consumer confidence in U.S. food safety has hit an all-time low, and explore consumer perceptions of food recalls and FDA’s Generally Recognized as Safe (GRAS) rule.

👉 MORE: https://brnw.ch/21wVUNr

The Congressional Food Safety Caucus, headed by Rep. Rosa DeLauro, has requested that Boar’s Head representatives appear...
09/18/2025

The Congressional Food Safety Caucus, headed by Rep. Rosa DeLauro, has requested that Boar’s Head representatives appear before the caucus to justify the reopening of its Jarratt, Virginia plant, where the meats behind a deadly 2024 Listeria outbreak were produced.

👉 MORE: https://brnw.ch/21wVTGF

Manual certificate processes are slow and error-prone. Join this 30-minute to see how AI is streamlining certificate v...
09/18/2025

Manual certificate processes are slow and error-prone. Join this 30-minute to see how AI is streamlining certificate verification and generation to improve accuracy and efficiency.

Register today! 👉https://brnw.ch/21wVT0g

Orange B is only approved as a food colorant in hot dog and sausage casings. FDA has proposed to revoke its authorizatio...
09/18/2025

Orange B is only approved as a food colorant in hot dog and sausage casings. FDA has proposed to revoke its authorization as its use has largely been abandoned by industry.

👉 MORE: https://brnw.ch/21wVSBL

Illinois recently enacted a law that requires baby food manufacturers to test their products for toxic elements (i.e., l...
09/17/2025

Illinois recently enacted a law that requires baby food manufacturers to test their products for toxic elements (i.e., lead, cadmium, arsenic, and mercury). By January 2027, the results must be made publicly available for consumers.

👉 MORE: https://brnw.ch/21wVR73

On Monday October 10, FDA will hold an Expert Panel on Food Allergies. The event is open to the public and will also be ...
09/17/2025

On Monday October 10, FDA will hold an Expert Panel on Food Allergies. The event is open to the public and will also be livestreamed.

👉 MORE: https://brnw.ch/21wVQ3H

In Australia, the Victorian Government intends to streamline state food safety regulation with the creation of Safe Food...
09/16/2025

In Australia, the Victorian Government intends to streamline state food safety regulation with the creation of Safe Food Victoria, a new agency. Additionally, the Australian Government is working on the Feeding Australia: National Food Security Strategy.

👉 MORE: https://brnw.ch/21wVOSK

Companies that remain committed to their traceability roadmaps will secure strategic, operational, and commercial benefi...
09/16/2025

Companies that remain committed to their traceability roadmaps will secure strategic, operational, and commercial benefits well before the extended FSMA 204 deadline arrives.

💡Read this week's FSM eDigest exclusive feature, all about the Food Traceability Final Rule: https://brnw.ch/21wVOJq

09/16/2025

This episode of Food Safety Five discusses recent events at CDC, from the loss of officials to program cuts, and how these changes are impacting food safety work.

👀 WATCH the full video: https://brnw.ch/21wVNSr
▶️ Or find us on YouTube @ FoodSafetyMag

In response to a petition submitted by the North American Meat Institute (NAMI), USDA-FSIS has deleted an “unnecessary a...
09/15/2025

In response to a petition submitted by the North American Meat Institute (NAMI), USDA-FSIS has deleted an “unnecessary and confusing” reference to Moisture Protein Ratio from the “Jerky” entry in the FSIS Food Standards and Labeling Policy Book.

👉 MORE: https://brnw.ch/21wVMFk

A Center for Produce Safety (CPS) -funded study is investigating how different aspects of bulb onion production influenc...
09/15/2025

A Center for Produce Safety (CPS) -funded study is investigating how different aspects of bulb onion production influence Salmonella and Escherichia coli risk, filling knowledge gaps about short- and intermediate-day varieties.

👉 MORE: https://brnw.ch/21wVM9k

A UK Government report calls attention to the increasing volume of illegally imported meat and dairy to Great Britain, w...
09/15/2025

A UK Government report calls attention to the increasing volume of illegally imported meat and dairy to Great Britain, which is often unsafe and unhygienic, posing foodborne illness and zoonotic disease risks. It recommends a coordinated approach to tackling illicit imports.

👉 MORE: https://brnw.ch/21wVLGJ

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