Gill Meller

Gill Meller Viral
Fruit Natural
World Fruit 🍓

26/12/2024

The first recipe to be shot in my new kitchen. The light is 👌🏼 and this one’s definitely worth a try. A proper fish pie made with smoked haddock, chunky pieces of hake (or other white fish) juicy prawns, Organic eggs, leeks, lots of parsley and a mash potato top! How it should be. Find the recipe over on the website. Link in bio. Save and share it’s the one to cook this week.



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26/12/2024

These brownies are made with rye flour and plenty of dark chocolate, so they’re lovely and rich and particularly nutty. But that’s not all that makes them stand out from the crowd. Grated beetroot and fresh rosemary bring a unique and unexpected dimension to this familiar teatime treat, and because you’re getting one of your five a day, you might just be allowed two with your cuppa!


Makes 16 squares

Ingredients

185g plain chocolate 70%
2 medium beetroot, peeled and grated
185g unsalted butter cubed
150g light rye flour (or you can use Plain flour if you prefer)
50g of coco powder
180g light soft brown sugar
3 large eggs
A handful of walnut halves
A sprig of rosemary



Pre heat the oven to 180C/160C fan/gas 4.

Bring a medium sized saucepan half full of water to the simmer over a low heat. Break the chocolate up into chunks and place in a large heat proof bowl with the butter. Sit the bowl over the pan of

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