07/14/2026
Maine Makes History With First Statewide Ban on âForever Chemicalsâ in Food Packaging
Maine has become the first state in the United States to fully prohibit the use of PFAS, commonly known as âforever chemicals,â in all food packaging. These substances have been used for decades because of their ability to resist grease, moisture, and heat, but they are known for persisting in the environment for years without easily breaking down.
Supporters of the new law say the ban could reduce long-term exposure to potentially harmful chemicals and help stop PFAS from entering landfills, waterways, and the food chain. Environmental groups are calling it a major step forward in improving food safety and reducing pollution.
The move has attracted attention nationwide, as policymakers and industry leaders watch closely to see whether other states follow Maineâs lead. If similar bans are introduced elsewhere, the future of food packaging in the U.S. could undergo major changes.