Blissful Dish

03/08/2012

Blissful Dish features Fearing's Restaurant at the Ritz-Carlton Dallas!

We hear from Fearing's Restaurant, Chef De Cuisine, Eric Dreyer and Pastry Chef, Jill Bates. Eric prepares the Buffalo Tenderloin along with the Shrimp Tacos...

03/01/2012

Excited to be featuring Fearing's at the Ritz-Carlton! Chef De Cuisine, Eric Dreyer, is going to educate us on what they do best...food and wine! Stay tuned for the video footage!

02/25/2012

Check out one of our favorite chefs, Blythe Beck! A special thanks to her for letting us play a small role in her mission! I have a feeling you'll be seeing a lot more of her! Share with your friends - let's get this out there!

Hello America!!! I am Chef Blythe Beck, and I am on a mission!! I am a lover of food, family, people, sharing, and traditions. This country is steeped in ric...

01/06/2012

We hope that you are settling into the new year! The official numbers are in for 2011. Just shy of 500,000 hits on www.blissfuldish.com (Actual 486,942) since our official launch last year. This would not have been possible without your participation! Thank you!!!

Keep your eyes peeled, we have some great new restaurants slated for this year that we will be announcing soon.

Dallas Food Blog! Blissful Dish the mouth-watering scoop on blissful entrees. Best Restaurants in Dallas Fort Worth.

12/09/2011

The Adolphus Hotel and Robert Mondavi Winery team up to present a one of a kind culinary and wine experience! It was a night of education from Peter Marks, MW, Master of Wines and exquisite entrees from Jeff Mosher, Winery Chef at the Robert Mondavi Winery. We enjoyed Amuse Bouche, Seared Black Cod, Crispy Duck Confit, Beef Ribeye and Meyer Lemon Amaretto Cake!

This is a short behind the scenes video of Robert Mondavi's Winery Chef, Jeff Mosher. This pregame video discusses a few of the entrees that will be served o...

11/25/2011

This short movie explains the original inspiration behind Blissful Dish by its creator and food photographer Matt Callahan. Blissful Dish is an online public...

10/18/2011

While the restaurants serve their Blissful entrées we Dish their delicious content.

10/06/2011

Check out our edition of The French Room at Adolphus Hotel! Texas Royalty - Indisputably a Culinary Gem!

Blissful Dish features The French Room and Executive Chef Marcos Segovia. French Room is located in the historic Adolphus Hotel in Dallas, Texas. This issue features the Dominion Farm Pork Belly, House Smoked Atlantic Salmon, Jumbo Lump Crab Cake, Hudson Valley Foie Gras, Ahi Tuna Tartar, Massachuse...

10/06/2011

JOB OPPORTUNITY: Advertising Sales Director

Please visit www.blissfuldish.com for a more in depth description of the position qualifications.

Dallas Food Blog! Blissful Dish the mouth-watering scoop on blissful entrees. Best Restaurants in Dallas Fort Worth.

09/21/2011

Looking forward to our feature tomorrow at The Adolphus Hotel's - The French Room. Stay tuned for for more coverage!

09/12/2011

Chef Blythe Beck and American Red Cross "Never Forget: September, 11th Ten Years Later"

Blissful Dish interviews Leslie Palmer, Regional Chief Executive Officer of the North Texas American Red Cross. Leslie discusses the importance of bringing p...