01/07/2025
🍰 Tiramisu Recipe
⏱️ Preparation Time: 80 minutes
🍴 Servings: 15 portions
❄️ Refrigeration Time: 6 hours
🛒 Ingredients:
500g (17.6 oz) of mascarpone cheese or ricotta 🧀
2 cups of cold coffee ☕
200g (1 cup) of sugar 🍬
Cocoa powder 🍫
300g (10.6 oz) of ladyfinger biscuits 🍪
1 tablespoon of rum 🍷
Chocolate for grating 🍫✨
👩🍳 Instructions:
Prepare the coffee:
Brew the coffee ☕ and let it cool completely.
Make the cream:
Beat the eggs 🥚 until foamy. Add the mascarpone 🧀 and sugar 🍬, and mix until smooth and uniform.
Dip the biscuits:
Mix the coffee ☕ with the rum 🍷. Quickly dip the ladyfinger biscuits 🍪 into the mixture and set them aside.
🧩 Assembly:
Line the bottom of a dish with a layer of dipped biscuits 🍪.
Spread a layer of cream 🧁 over the biscuits.
Add another layer of biscuits 🍪, followed by another layer of cream 🧁.
❄️ Chill and Serve:
Refrigerate until ready to serve (at least 6 hours).
Before serving, dust with cocoa powder 🍫 and garnish with grated chocolate ✨.
🤔 Did you enjoy this recipe?
Tell us in the comments if you've tried making it! 💬👩🍳
