Explorers Cookbook and Travel Guide

12/10/2020

SHOP NOW FOR BEST SELECTION OF HISTORIC ONE OF A KIND JUPITER WRECK COINS AND BOOKS!

07/19/2020

I have not posted in a long time regarding my Explorers Cookbook and Travel Guide, but a BIG fan of the book just shared his cooking experience with me using recipes from the book. Jamaican Jerk Chicken Skewers, with Pineapple Salsa (pg. 47). Margaritas to drink and the Original Florida Key Lime Pie for dessert (pg. 93). Delish!

03/18/2020

03/18/2020

With what's happening in the world today, stay home and plan your next trip for when times are better. Get your copy of my EXPLORERS COOKBOOK AND TRAVEL GUIDE-PIRATES EDITION. Entertain your family with these 'fun' recipes while planning next trip!.

07/21/2019

Where will you travel to this summer?

05/25/2019

04/20/2019

It's Easter. What's on your table?

03/27/2019

For love of art: Playing with food.

03/01/2019

An extraordinary trip! Following in the footpaths of the Explorers and Pirates, tracing them to Peru and Bolivia . . . to create this cookbook.

11/28/2018

Humanity’s never-ending desire to explore has broadened our body of knowledge and palate of tastes. As explorers discovered new areas of new peoples and civilizations, the foods that they ate along the way became the foods that we all eat today around the world. Enter my world of the EXPLORER’S COOKBOOK AND TRAVEL GUIDE

11/27/2018

Looking for an ? Check out author Cookbook and Travel Guide - Pirates Edition.

11/21/2018

Happy Thanksgiving to you all!

08/22/2018

What would you season with thyme?

07/03/2018

What’s your secret to barbecuing?
This Memorial Day, consider using oriental sauces as a base of your marinade. Try our popular Chinese Barbecue Sauce or our Tangy Barbecue Mop Sauce. Taken from page 81 of the Explorers Cookbook and Travel Guide.

05/25/2018

This is the third award for this book. The hardcover is a second edition. Thank you INDIE.

03/30/2018

It's Easter weekend. What are you serving?

01/13/2018

Blackbeard is written about and appears on page 46 in the EXPLORERS COOKBOOK AND TRAVEL GUIDE. He is back in the news... 2018!

Remains of notorious pirate’s ship in North Carolina yield evidence that it was carrying a copy of Edward Cooke’s Voyage to the South Sea

12/19/2017

Congratulations!

12/18/2017

3 for 3 CONTEST ENDS TODAY! Last trivia question for contestants in the second contest category. Contest #1 friends.. there is still time for you. Read details below.

12/09/2017

What to do on a rainy day? Fulfill a book order of 50; autograph and gift wrap them :)

12/07/2017

Would you like a free book?

11/27/2017

WIN BOOKS! Contest Rules: CONTEST #1: For my friends who do not own a copy of the book, you have 3 chances to win the large Paperback. Please like and follow the book’s FB page during the 4-week contest period. https://www.facebook.com/ExplorersCookbookandTravelGuide/. Share 3 times with a friend who may be interested. PM me who ‘YOU’ are. Winners will be selected at random on last day of contest.

CONTEST #2: Those who own a copy of the book and would like a chance to win the newly updated Second Edition, Hardcover to keep for yourself or give as a gift, there will be 3 trivia questions. Have your book handy! First one to answer (time stamped). Wins. One book per winner.

Contest runs 4 weeks. November 18th – December 18th
Day/Time: Monday – Friday 1PM – 3PM EST
Posts only come from the book’s FB page - random days and times apply.
TRIVIA QUESTION POSTING SOON!

10/29/2017

"Double, double toil and trouble, fire burn and cauldron bubble." We wish you a happy, healthy, bubbly Halloween. Traditional beef stew; an excellent choice for a chilly evening.