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From vibrant to flat, in the darker or lighter shade, in stronger or weaker tone, from neutral to colorfulness, color is...
05/13/2022
Understanding Color and Color Management

From vibrant to flat, in the darker or lighter shade, in stronger or weaker tone, from neutral to colorfulness, color is always there in all possible tints. Looking through the viewfinder, or on a large display and then the final outputs in prints, every moment we capture consists of colors. There are numerous ways to represent and understand the color in photography. The aim of this course is to understand color and color management.

From vibrant to flat, in the darker or lighter shade, in stronger or weaker tone, from neutral to colorfulness, color is always there in all possible tints. Looking through the viewfinder, or on a large display and then the final outputs in prints, every moment we capture consists of colors. There a...

In Your Face, by Eyad Al Shami
05/13/2022
In Your Face, by Eyad Al Shami

In Your Face, by Eyad Al Shami

Macro photography opens up a whole new perspective, this yellow flower was so tempting and inviting with the pollen sticking out of it. Such opportunities sometimes disappear as the day ends, since some flowers tend to shut down at the end of the day so I had to make it quick, If I can see this then...

Learn how-to operate Nikon D3400, all its capabilities, technical specification, why and what to control for aesthetic p...
05/13/2022
Nikon D3400

Learn how-to operate Nikon D3400, all its capabilities, technical specification, why and what to control for aesthetic photography and professional cinematography, and their basic to advanced genres.

Today we are going to show you Tahu Pedas from Bang Indra. Tahu Pedas or Tahu Isi Pedas is the Indonesian spicy fried to...
05/13/2022
Bakwan

Today we are going to show you Tahu Pedas from Bang Indra. Tahu Pedas or Tahu Isi Pedas is the Indonesian spicy fried tofu, filled with carrots, bean sprouts, cabbage, spring onions, celery, and lots of red chilies then dip in the batter and deep fried.

Today we are going to show you Bakwan from Bang Indra. Bakwan is a vegetable fritter or gorengan from Indonesian cuisine. The ingredients are usually beansprouts, shredded cabbages and carrots, battered and deep fried in cooking oil.

The Ark of Noah, by Nirupam Roy
05/13/2022
The Ark of Noah, by Nirupam Roy

The Ark of Noah, by Nirupam Roy

It was my lonesome whispering with the sea for the sake of photography in my last tour to the sea-coast. Waiting for new capture just taking a tole of my patience. The Sun in the dramatic sky peeps through the astern of the boat with the thought of the ancient ark of Noah. It was a strange feeling t...

There is a many peoples who will fly like a birds .And there dreams are destination to achieve a goal.Birds are also lik...
05/13/2022
Fly High by Shubham Katiya

There is a many peoples who will fly like a birds .And there dreams are destination to achieve a goal.Birds are also like peoples they found something and they without taking rest they achieve that things.But they always want to fly high as much they can.

To give our students the quality academic environment and best support, we allow only 100 students to our advanced level...
05/13/2022
Working in Advertising

To give our students the quality academic environment and best support, we allow only 100 students to our advanced level courses. All these courses come with one-to-one support. We need at least three weeks leading up to arrange that support based on your most suitable time.

Working in Advertising is an advanced level course form the Department of Mass Communication and Advertising. This course requires advanced enrolment. It is highly recommended that you book your position in the course as earliest as you can, or pay for the whole year up-front.

If there was a single road that led to every corner of the earth, then surely you, I, and some adventurous few would lov...
05/13/2022
Driven by Passion

If there was a single road that led to every corner of the earth, then surely you, I, and some adventurous few would love to be the first to travel it. Yes, it is our zeal for discovering life, nature, and culture that drives us to be there. It makes us passionate enough to capture it in a frame.

With this guide, lets explore the timeless venture of most prestigious photography award, the standard that we follow, the rules for the award, the in-depth analysis of the most frequently asked questions we received regarding award every day, how you can win the first, second and third position, th...

Sanjay Shrivastava
05/13/2022
Sanjay Shrivastava

Sanjay Shrivastava

Sanjay Shrivastava is registered Light & Composition photographer since July 11, 2014. He likes to juxtapose the human element with inanimate objects or their contrasting environments.

When we write, we should always make our writings easy to understand. From making a statement to pause in a sentence, fr...
05/13/2022
English: How to Write Clearly and Concisely

When we write, we should always make our writings easy to understand. From making a statement to pause in a sentence, from expressing the beauty of writing to show strong emotion; indicating a query, emphasizing, de-emphasizing, and even quoting someone, there are marks that we use both silently and aloud in our everyday writings as well as correct reading. The goal of this course is to learn and use them correctly, because they are vital to disambiguate the right meaning.

When we write, we should always make our writings easy to understand. From making a statement to pause in a sentence, from expressing the beauty of writing to show strong emotion; indicating a query, emphasizing, de-emphasizing, and even quoting someone, there are marks that we use both silently and...

Grape, by Luca Renoldi
05/13/2022
Grape, by Luca Renoldi

Grape, by Luca Renoldi

Photograph of grape in the water to wash it. There are many ways to take a photograph, but it’s not always easy to get what you want to highlight. When washing grape thoroughly under clean running water, it makes the dirt removed, and also produce a very natural seen which we hardly notice to phot...

Snack Time, by Preeti Patel
05/12/2022
Snack Time, by Preeti Patel

Snack Time, by Preeti Patel

This black faced monkey was sitting on the roof of the car enjoying the view then suddenly gave a quick jump, made him right in front of me. What caught my attention was the difference in his eyes due to a cataract, and I also noticed that he was unable to use his left hand due to some deformity but...

Sunset in Central Park, by Patricia Saraiva
05/12/2022
Sunset in Central Park, by Patricia Saraiva

Sunset in Central Park, by Patricia Saraiva

After running the half-marathon in New York, at the end of the afternoon I was walking, to relax, to Central Park. In the middle of the ride, in the sunset, I was surprised by this view, the shadow of the great metropolis in the background and in the foreground the twigs of a beautiful tree.

As an old-school medium, black and white photography has been redefining the art form from its very beginning. The abili...
05/12/2022
Mastering the Art of Black & White Photography

As an old-school medium, black and white photography has been redefining the art form from its very beginning. The ability to see how your final photograph would look in different shades of grey, in a world that is vividly colourful, is the key to black and white photography. This course is all about mastering that.

As an old-school medium, black and white photography has been redefining the art form from its very beginning. The ability to see how your final photograph would look in different shades of grey, in a world that is vividly colourful, is the key to black and white photography. This course is all abou...

The aim of this course is to improve your English skills in professional business writing. From developing your use of v...
05/12/2022
Effective Business Writing

The aim of this course is to improve your English skills in professional business writing. From developing your use of vocabulary and grammar for different business writing genres to improve your ability to write professional business documents, this course contains every aspect that one needs for effective business writing. Not only the course will teach you to write persuasively in English for the right context and audience, but you will also be able to use appropriate style and tone of writing for any business purposes. It is by far one of the best courses for effective business writing.

The aim of this course is to improve your English skills in professional business writing. From developing your use of vocabulary and grammar for different business writing genres to improve your ability to write professional business documents, this course contains every aspect that one needs for e...

If there was a single road that led to every corner of the earth, then surely you, I, and some adventurous few would lov...
05/12/2022
Driven by Passion

If there was a single road that led to every corner of the earth, then surely you, I, and some adventurous few would love to be the first to travel it. Yes, it is our zeal for discovering life, nature, and culture that drives us to be there. It makes us passionate enough to capture it in a frame.

With this guide, lets explore the timeless venture of most prestigious photography award, the standard that we follow, the rules for the award, the in-depth analysis of the most frequently asked questions we received regarding award every day, how you can win the first, second and third position, th...

Tonka Bean, by Ola Cedell
05/12/2022
Tonka Bean, by Ola Cedell

Tonka Bean, by Ola Cedell

Tonka bean is the mystery bean, when you forget to put the lid on the jar with tonka beans you can smell it in the whole kitchen! But adding some grated tonka bean in creme will make a difference. In the photo I wanted to reveal the structure / texture of the tonka bean, I added two more beans in th...

Originated from Java, Sate or Satay Ayam is a popular Indonesian street food dish of seasoned, skewered and then grilled...
05/12/2022
Sate Ayam

Originated from Java, Sate or Satay Ayam is a popular Indonesian street food dish of seasoned, skewered and then grilled or barbecued sliced chicken, served with a sauce made of peanut combined with sweet soy.

Born and brought up in India, Pratham Bhatia lives in Kanpur and adores exploring the environment around him. He leaves ...
05/12/2022
Pratham Bhatia

Born and brought up in India, Pratham Bhatia lives in Kanpur and adores exploring the environment around him. He leaves no stones unturned to capture any moment that introduces him to a story or a new way of life.

Born and brought up in India, Pratham Bhatia lives in Kanpur and adores exploring the environment around him. He leaves no stones unturned to capture any moment that introduces him to a story or a new way of life. Coming from a small town, he has an interactive and social personality. His major hobb...

Cotton Headed Tamarin, by Silvia Casali
05/12/2022
Cotton Headed Tamarin, by Silvia Casali

Cotton Headed Tamarin, by Silvia Casali

I saw these little creatures from far and commented “Ah, another primate”. But when I saw them from close I felt really fascinated. Despite the grid of the cage, I was lucky to be able to capture their velvet shiny head and their incredibly looking like Aboriginal warriors.

We offers one-to-one meetings, in a form of friendly chat session, to support our students, photographers, journalist, p...
05/12/2022
One-to-one Support Booking

We offers one-to-one meetings, in a form of friendly chat session, to support our students, photographers, journalist, photojournalist, postdoc, and fellow members. You may use these sessions to discuss about lessons, assignments, journals, your PhD research, fellowship applications, lectureship positions, moving in and out of academia, issues related to working in our team, development opportunities available to you, advertising and marketing opportunities, or even how to organize your CV, job searching – anything else you want to discuss.

We offers one-to-one meetings, in a form of friendly chat session, to support our students, photographers, journalist, photojournalist, postdoc, and fellow members. You may use these sessions to discuss about lessons, assignments, journals, your PhD research, fellowship applications, lectureship pos...

From the freshly baked pizzas of the West, smothered with rich sun-dried tomatoes, mushroom, olive, and melting mozzarel...
05/12/2022
Mastering Food Photography

From the freshly baked pizzas of the West, smothered with rich sun-dried tomatoes, mushroom, olive, and melting mozzarella cheese, to the roasted succulent spiced meats of Turkey, Afghanistan, and Persia, to Burma’s seafood stews; the delectable dumplings and stir-fry noodles of China and Tibet to the mouth-watering sushi of Japan … and there are thousands more dishes to tempt even the fussiest palate … food … the unimaginably delicious taste that restores one’s faith in life, love, and the universe! It is food photography, the special segment that reflects the tidbits of joy in every single click!

If you are longing to step into the true aesthetic world of food styling, and take mouthwatering food photographs you’ve always wanted then “Mastering Food Photography: The Tidbits of Joy in Every Single Click” is the guide for you that will certainly change your food photography.

A Scarlet Ladybug, by Bawar Mohammad
05/12/2022
A Scarlet Ladybug, by Bawar Mohammad

A Scarlet Ladybug, by Bawar Mohammad

A scarlet ladybug with small black spots is the most common screen in the city of Duhok, at the beginning of spring season almost everywhere.

From a tense, emotionally charged moment and the expression of an athlete to capturing a sporting event happening on the...
05/12/2022
Mastering Professional Sports Photography

From a tense, emotionally charged moment and the expression of an athlete to capturing a sporting event happening on the field, or a team celebrating their victory, from freezing the most impending action, whether two runners neck-and-neck as they approach the finish line or the rhythm that the sport itself offers, it is the professional sports photography, one the most exciting and challenging branch of photojournalism. In this course we are going to master what it takes to become the best.

From a tense, emotionally charged moment and the expression of an athlete to capturing a sporting event happening on the field, or a team celebrating their victory, from freezing the most impending action, whether two runners neck-and-neck as they approach the finish line or the rhythm that the spor...

Thongsala Sunset, by Ryszard Wierzbicki
05/12/2022
Thongsala Sunset, by Ryszard Wierzbicki

Thongsala Sunset, by Ryszard Wierzbicki

Thongsala is the capital of Koh Phangan island. The island is famous for breathtaking sunsets, which are the main moment of the day for every inhabitant and visitor. All the activities are focused on this moment of the day when everyone is heading to the beach to watch this remarkable performance of...

Gibon, by Ryszard Wierzbicki
05/11/2022
Gibon, by Ryszard Wierzbicki

Gibon, by Ryszard Wierzbicki

There is a street restaurant in Baan Tai area of Koh Phangan island, where you can meet a Gibon resident, whose room is attached to restaurant. Among Backpackers the place has an informal name "By Gibon".

Today we are going to show Es Teler from the seller Sinar Garut in Depok. Es Teler is an Indonesian fruit cocktail. This...
05/11/2022
Es Teler – the Indonesian Fruit Cocktail

Today we are going to show Es Teler from the seller Sinar Garut in Depok. Es Teler is an Indonesian fruit cocktail. This seller makes it with kolang-kaling, coconut meat, simple sirup, avocado, condensed milk, and lots of shaved ice.

The Blue-winged Bee, by Shahnaz Parvin
05/11/2022
The Blue-winged Bee, by Shahnaz Parvin

The Blue-winged Bee, by Shahnaz Parvin

I was walking around, and suddenly heard the humming sound of bee somewhere near. Just then I noticed this yellow flower and this beautiful blue-winged bee glued to the nectar. I took this photograph during my early photography days, when I used to take photos of every small detail I saw around me.....

To give our students the quality academic environment and best support, we allow only 100 students to our advanced level...
05/11/2022
Professional Reportage Writing

To give our students the quality academic environment and best support, we allow only 100 students to our advanced level courses. All these courses come with one-to-one support. We need at least three weeks leading up to arrange that support based on your most suitable time.

Professional Reportage Writing is an advanced level course form the Department of Art & Photography. This course requires advance enrolment. It is highly recommended that you book your position in the course as earliest as you can, or pay for the whole year up-front.

Learn how-to operate Nikon D5300, all its capabilities, technical specification, why and what to control for aesthetic p...
05/11/2022
Nikon D5300

Learn how-to operate Nikon D5300, all its capabilities, technical specification, why and what to control for aesthetic photography and professional cinematography, and their basic to advanced genres.

Photographers who have been working for years in the field of photography or photojournalism, should have taken hundreds...
05/11/2022
Developing Portfolio

Photographers who have been working for years in the field of photography or photojournalism, should have taken hundreds or thousands of photographs under their belts, and their professional portfolios showcase the best of the best. Going through all your photographs and identifying the ones that are the most powerful is the key to make a photographer’s portfolio stunning that stand out from the rest. This is the course that train you to become a pioneer in this filed, to identify your best work and put them to your portfolio.

Photographers who have been working for years in the field of photography or photojournalism, should have taken hundreds or thousands of photographs under their belts, and their professional portfolios showcase the best of the best. Going through all your photographs and identifying the ones that ar...

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Monochrome, black and white, or the aesthetic form of photography, no matter how you call it, black and white photography is by far the most powerful way to express your creativity as a visual artist. The timeless quality of black and white gives the textures, shapes, and the different tonal contrast of light and shadows a whole new meaning as if they portray the most truthful state.
Students start their second year in B.F.A. in Photojournalism by learning the fundamental of presenting the frame aesthetically, then study and practice the technical side of photography with advance understanding of light, visualization, color and color management. They will master the art of portrait, black & white, and street photography - three of the most important intricacies of photography for photojournalism. They will also be given the opportunity to do article and book publishing first-hand through the art of publication. Before moving to the third year for preparing their future careers as photojournalists, they will master the communication and writing skill in conjunction with online marketing and art of advertising photography.
From short stories, fiction, non-fiction, narrative essays, travel journals, or even biographies, it is the creative way of writing that offers writers the freedom to write in the original style. For writing stories that manipulate our feelings, expectations, and desire, writers need to compose engaging narratives with memorable characters, general to specific settings, an interesting plot, climax, and a central theme from a unique or well-known point of view – the angle from which the story is told. In this course not only you will write your draft or rewrite it to make it perfect, but you will also master the technique of connecting the story from beginning to middle, then to the end.
Today we are going to show Es Teler from the seller Sinar Garut in Depok. Es Teler is an Indonesian fruit cocktail. This seller makes it with kolang-kaling, coconut meat, simple sirup, avocado, condensed milk, and lots of shaved ice.
Learn how-to operate Nikon Z50, all its capabilities, technical specification, why and what to control for aesthetic photography and professional cinematography, and their basic to advanced genres.
From reaching the local markets on a global level to making the first time aspiring entrepreneur successful, or working from anywhere in the world, home or even on the move - online marketing has been here for over a decade and it is evolving continuously with every single technical advancement.
From the freshly baked pizzas of the West, smothered with rich sun-dried tomatoes, mushroom, olive, and melting mozzarella cheese, to the roasted succulent spiced meats of Turkey, Afghanistan, and Persia, to Burma’s seafood stews; the delectable dumplings and stir-fry noodles of China and Tibet to the mouth-watering sushi of Japan … and there are thousands more dishes to tempt even the fussiest palate … food … the unimaginably delicious taste that restores one’s faith in life, love, and the universe! It is food photography, the special segment that reflects the tidbits of joy in every single click!