08/16/2026
Long time lurker, first time poster.
I didn't get a full lunch break today, so I ran to the gas station and got these delicacies...Potato Logs. Many times these have been my comfort food, from a snack, curing a hangover, or a quick lunch. I cannot refuse a good Tater Log.
Here's where I'm dull, besides the fact I find comfort in a Potato, I dip mine in sweet n sour sauce. My husband says this is absurd. My question is: do you guys just use ketchup or is there another condiment I should try.
F, 39, sz 8.5-9.5, Potato for scale... bananas rot on my counter
Edit: because I didn't realize it was going to be such a big debate; we have potato wedges (smaller) & potato Logs (bigger). And I'm in Tennessee