Cooking With Shatay

18/04/2025

It’s THAT TIME again…
That Sticky Icky S***e is BACK and SHUTTING THE CITY DOWN with FLAVOR
Pre-Sale ONLY – Friday 4/25 & Saturday 4/26
LIMITED ORDERS – When it’s gone, IT’S GONE!
You’ve been warned! 🔥🔥🔥

Menu:
🐔 Chicken S***e – 16oz $15 | 32oz $30
🐷 Pork S***e – 16oz $15 | 32oz $30
🥣 Mixed (Pork + Chicken) – $20

Sides:
🍚 White Rice – Small $5 | Large $8
🥨 Crackers – $1

Payment Options:
💵 Cash App: $shataybm
🏦 Zelle: (305) 525-7946

🚨 ALL SALES FINAL 🚨
❌ No refunds | ❌ No transfers | ❌ No excuses
⏳ Miss your pickup = Miss your order!

⏰ Preorder Deadline: Thursday 4/24
Don’t play yourself… this Sticky Icky don’t wait!
Tag your crew ⬇️ and lock it in early!

***e ***eGoneCrazy ***eTalk

13/03/2025

Tuna Macaroni Salad

13/03/2025

Seafood Rice

12/02/2025

Looking for a midweek pick-me-up? Try this 15-Minute Garlic Butter Salmon! 🐟✨ Perfectly tender, flavorful, and healthy. Who’s cooking this tonight? Drop a 🍋 if you’re excited for the recipe!

03/02/2025

Quick poll! What kind of recipes do you want to see next?
1️⃣ 30-minute meals
2️⃣ Dessert heaven
3️⃣ Meal prep for busy weeks
Drop your choice in the comments, and let’s cook up something amazing together! 🥘🍰

02/02/2025

Cooking is more than just food—it’s love, creativity, and a gift from God. 💕✨ What’s a dish that connects you to your faith or family? Let’s share stories and recipes! 🍲

31/01/2025

🌟 Exciting News! 🌟
I’ve officially launched my faith-based cooking YouTube channel, Faith-Based Cooking with Shatay! 🎥🍽️✨ If you love delicious recipes, inspiration, and faith-filled cooking, this channel is for you!

🔥 Subscribe now and join me on this amazing journey!
👉 https://youtube.com/?si=E5dxVZLpgtQ8FLhG

Let’s cook with faith, flavor, and purpose! 🙌 Like, comment, and share to help spread the love! 💕

“Cooking with Purpose, Nourishing with Faith” 🙏 Welcome to Faith-Based Cooking with Shatay, where food, faith, and fellowship come together! I believe cooking is more than making meals—it’s about nourishing the body, uplifting the soul, and sharing love through food. On this channel, I’...

30/01/2025

Sneak peek into my kitchen! 📸 Today, I'm whipping up a crowd-favorite: creamy Cajun shrimp pasta. 🍤🍝 Want the recipe? Stay tuned or let me know if you'd like me to go live! 💬

29/01/2025

Hey, food lovers! Did you know adding a pinch of sugar to your tomato sauce balances the acidity and enhances the flavor? 🍅✨ Small tweaks = big taste! What's your favorite cooking tip? Drop it below! 👇

25/01/2025

Let's spice it up, foodies! 🎉 This week, I'm challenging you to create a dish featuring one of my favorite ingredients: garlic! 🧄 Share your creations in the comments, and I'll pick a winner to feature on my page. Who's ready to cook with me? 👩‍🍳

22/01/2025

Let’s settle this debate, foodies! 🍽️ Which one steals your heart at the dinner table?

Poll Options:

1. Sweet Potato Pie 🥧

2. Mac and Cheese 🧀

3. Collard Greens 🥬

4. Cornbread 🍞

Cast your vote and let’s see which dish wins the title of the ultimate comfort food! Feel free to share your favorites in the comments, too!

22/01/2025

Did you know you can keep your greens fresher for longer? 🥬 Here’s a quick hack: Wrap your collard greens (or any leafy greens) in a damp paper towel, then place them in a plastic bag or airtight container before storing in the fridge. The moisture keeps them crisp and fresh for days!

Have you tried this before? Let me know your favorite kitchen hacks below!