Miami Dish

30/07/2019

12/06/2017

“'I love the restaurant business in nearly every capacity, but we do create a tremendous amount of waste so we need to do everything we can to mitigate that,' he said. “I just don’t want to sit idly by and be wasteful of my environment and what I’m creating and leaving for my children.'" Kudos to WHISK Gourmet Food & Catering and Tropical Audubon Society for their sustainability efforts.

Fried green tomatoes have something in common with efforts to reduce of the effects climate change.

10/06/2017

It's the little things, like a juicy steak with crisp, crunchy green beans and housemade fries, that inspire us. And it's the little things you can do to protect our natural beauty and resources in Miami that make you feel good, too. This Tuesday 6-10p.m., Dine Out at Whisk for Tropical Audubon Society and the restaurant will donate 10% of dinner proceeds to support the nonprofit's conservation efforts and to advocating for birds, bees and manatees. Everyone wins! WHISK Gourmet Food & Catering

24/05/2017

Over the summer Planet Sushi on Miami Beach, an all-white space decked out with lavender neon lights on Washington Avenue, was cited by the state's Department of Business and Professional Regulations for serving "white tuna." It's a common menu offering at speedy sushi spots across the country. The…

05/01/2017

Go Miami! Congrats to Night Owl Cookie Co.

Night Owl Cookie Co. founder Andrew Gonzalez is getting a lot of attention for making Forbes' esteemed "30 Under 30" list. The business news and financial publication released its annual list January 3, naming the young Miami native one out of a pool of thousands of the nation's most inspiring chang...

20/12/2016

Let them eat Cake Thai!

The wait is over

15/12/2016

No confusion here, Café Bustelo. The real creator of 3:05 Cafecito is Miami's JennyLee Molina. Let's give credit where it's due. JLPR

If you can't stand the heat, you better get out of JennyLee Molina's kitchen.

07/12/2016

Yassssss!

If you work or live in Westchester, chances are you've seen the vinyl off the windows at Mojo Donuts & Fried Chicken. You'll have to wait a few more days for a chance to finally sample the shop's unique doughnuts.

12/10/2016

I can't wait, especially for Seed Summit!

The plant-based culinary extravaganza known as Seed Food and Wine Festival starts November 2nd, and its lineup includes five full days of eco-conscious hedonism with some of the nation’s top traditional and plant-based chefs.

06/10/2016

As Hurricane Matthew approaches South Florida, many of us are huddled inside homes ready to brace for impact. As you pass time, you're bound to grow a hefty appetite, regardless of whether the power cuts out. Though many of Miami's restaurants have shuttered for at least today, a few local...

29/09/2016

And we come full circle!

It's been almost a year since Velvet Creme, an iconic Miami doughnut shop, announced its reopening after a 15 year hiatus. On September 28, Miami's first doughnut shop confirmed it is still in the process of reviving its age-old brand. But now, its location will be housed at 1555 SW 8th Street...

29/09/2016

Bring on the coffee memes! Happy . Stop by della for a complimentary Per'La Specialty Roasters cold brew with purchase of bowl today (dine-in).

Today only: Get a complimentary Per'La Specialty Roasters cold brew with a purchase of bowl (dine-in) for National Coffee Day! Thank you to Miami New Times Food & Drink for getting the word out!