Ashley Markle Sips

Ashley Markle Sips follow for easy drink recipes every day 😋
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09/01/2026

you know I had to try the viral frozen cherry diet coke 🍒🥤😋

08/18/2026

this lime baja blast loaded soda is the only way to properly soak in the last drops of summer 🍋‍🟩🥤😎

08/12/2026

spooky season has entered the chat and she brought us the perfect alani witch’s brew combo 🧪🫧💜

08/01/2026

these cookie dough chocolate crescent rolls are the easiest chocolately little treat 🍫🥐

Ingredients:
1 milk chocolate bar
1 can crescent roll dough
1 pack s’mores chocolate chip cookie dough
powdered sugar (for dusting)

Instructions:
Roll 1 chocolate bar piece and 1 cookie dough round in each crescent roll slice and press to secure. Bake at 375° for 10-13 minutes and allow to cool slightly. Dust with powdered sugar and enjoy! 😋

07/31/2026

these frozen pineapple coconut bites are the perfect little fruity treat for summer! 🍍😎 just coat fresh pineapple chunks in your favorite yogurt, dip in sweetened coconut flakes, and freeze until firm 🧊 enjoy! 😋

07/30/2026

this is your sign to make the viral tortilla cinnamon rolls for a quick little treat tonight 🥮😋

Ingredients:
1 burrito sized tortilla
1-2 tbs room temperature butter (filling)
1 tbs melted butter (topping)
cinnamon sugar
2 tbs powdered sugar
splash of milk

Instructions:
Spread room temperature butter on plain tortilla and sprinkle with desired amount of cinnamon sugar. Roll tortilla and slice 1 inch pieces to create cinnamon “rolls.” Place in an oven-safe dish and top with melted butter and a little bit more cinnamon sugar. Bake cinnamon rolls at 450º for 8-10 minutes. While rolls cool, mix powdered sugar and milk together to create icing and drizzle on top of cinnamon rolls. Enjoy! 😋

07/29/2026

these viral reeses peanut butter pastry puffs are so yummy AND so easy to make! 🥜🍫☁️

Ingredients:
9 reeses peanut butter cups
1 sheet puff pastry dough
1 egg (beaten)
powdered sugar (optional)
reeses creamy peanut butter (optional, melted)

Instructions:
Place peanut butter cups evenly spaced apart on half of the puff pastry sheet. Fold in half with cups in the middle and slice the sheet into squares around each peanut butter cup piece. Press each square closed and use a fork to seal with side indentations as shown in video. Brush with egg wash and bake on a parchment lined baking sheet at 400° for 18-20 minutes. Top with a dusting of powdered sugar, a drizzle of peanut butter, and enjoy! 😋

07/28/2026

viral cosmic brownie chocolate milkshake recipe 🍫🥛💫

Ingredients:
3 little debbie cosmic brownies
2 cups chocolate ice cream
1/2 cup milk
chocolate syrup
chocolate candies
whipped cream

Instructions:
Blend brownies, ice cream, and milk in a blender on high for 30-60 seconds and pour into a chocolate syrup lined glass. Top with whipped cream, more chocolate drizzle, chocolate candies, and enjoy! 😋

07/27/2026

this viral biscoff s’mores bark is about to be your new favorite end of summer little treat after dinner 🍫😎

Ingredients:
1 pack Biscoff cookies
1 bag mini marshmallows
1 stick butter
1/4 cup creamy biscoff cookie butter
1 bag white chocolate chips
marshmallow bits

Instructions:
On a parchment-lined baking sheet, arrange biscoff cookies in an even layer. Microwave mini marshmallows and butter in 30-second intervals, stirring between until smooth. Pour the marshmallow mixture over the cookies and spread it evenly. Microwave white chocolate chips and cookie butter in 30-second intervals until smooth, then spread over the marshmallow layer. Sprinkle with broken biscoff cookies and marshmallow bits. Allow to chill in fridge for at least 30 minutes or until set, then slice or break into pieces and enjoy! 😋

07/27/2026

these viral dot cake pops are the perfect little crunchy treat 🍰🌈

Ingredients:
1 package pink frosted sugar cookies
1 block cream cheese (softened)
1 bag white chocolate chips
dab of coconut oil
rainbow nonpareils sprinkles

Instructions:
In a large bowl, mash sugar cookies with cream cheese and form a dough ball. Separate small sections of cookie dough to form into cake pop bites and set aside on parchment lined baking sheet in fridge until firm. In a small microwave-safe bowl, microwave white chocolate chips and coconut oil for 30-second increments, stirring each time until melted with a glossy consistency. Once cake pops are firm, insert toothpick to hold easily and dip in white chocolate mixture. Allow all excess to drip off, then cover with rainbow sprinkles and set back on parchment-lined baking sheet in fridge until hardened. Stick with cake pop sticks, serve, and enjoy! 😋

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