09/15/2025
September Feature
Estiator Magazine
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Founded in 1987, ESTIATOR (The Restaurateur) is a national monthly magazine serving Greek-Americans i
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ESTIATOR Magazine
Contact Info: [email protected] http://www.estiator.com
Founded in 1987, ESTIATOR (The Restaurateur) is a national monthly magazine serving Greek-Americans in the foodservice industry—restaurants, caterers, diners, coffee shops, food trucks, pizzerias, and bars. With editorial contributions from industry professionals, ESTIATOR aims to inform and educate the restaurant operator.
The legendary success of Greek-Americans in this industry is one of the finest examples of the fruition of the American Dream. Across the country thousands of businesses large and small, from coffee shops and diners to upscale restaurants and exclusive catering facilities, are run by Greek-Americans, a group that is, according to U.S. Census Bureau, among the top two most affluent and most educated ethnicities in the country. ESTIATOR is the most direct and effective channel for any company or organization to use when looking to attract business from that market.
The "average" ESTIATOR reader is the owner-operator of one or more restaurants, multi-unit fast-service, or foodservice establishments. The articles we publish address the needs of these entrepreneurs, with management advice, business strategies, industry trends, recipes, legal updates, interviews, profiles of countless success stories, and much more. We include a robust Greek-language section as well, to attract all generations of restaurateurs and keep us connected to our roots, featuring profiles of restaurants in Greece and other industry-related businesses as well as news topics.
