
04/25/2025
🔥 Roasted Sesame-Chile Cabbage Salad – Crunchy, Spicy, and So Addictive! 🥬🌶️
This isn’t your average salad. It’s bold, it’s roasted, and it’s got a spicy sesame kick that’ll wake up your taste buds and make you forget you’re eating cabbage 😍
🥢 Why You'll Love It:
✔️ Roasty, crispy edges
✔️ Spicy-sweet sesame dressing
✔️ Totally plant-based and heart-healthy
✔️ Meal-prep friendly
🛒 What You’ll Need:
🥬 Green cabbage (cut into thick wedges or large chunks)
🌶️ Sesame oil + chili crisp or chili flakes
🍯 Soy sauce, rice vinegar, and a touch of honey (optional)
🧄 Garlic (always!)
🥄 Toasted sesame seeds + green onions to finish
🔥 How to Make It:
1️⃣ Toss cabbage pieces with sesame oil, garlic, chili flakes (or chili crisp), and roast at 425°F for ~20–25 min until caramelized.
2️⃣ Whisk together a quick dressing: sesame oil + soy sauce + rice vinegar + a drizzle of honey or maple (for balance).
3️⃣ Drizzle over roasted cabbage, then sprinkle sesame seeds + scallions on top. Boom. 💥
💬 Pro tip: Add crispy tofu, a soft-boiled egg, or edamame for a protein boost 💪
Tag a veggie lover who needs this in their life 🌱