11/07/2013
CRUDO come out with a new style and new soul.
The new creative idea that is exciting the district of NOLITA come from new Chef Roberto Meduri, 100% italian from Milano.
He grown up at Gualtiero Marchesi homeland, BRESCIA, where food is art.
He has created this winning formula that can satisfy even the most demanding palates from Happy Hour to Dinner: ITALIAN TAPAS.
PURE ITALIAN TRADITION served in key gourmet.
Minimum 3 , he suggested. No maximum.
There's something for every taste: fish, meat, vegetarian , vegan.
What the chef invites you to do is to choose the topic and trust his imagination, leaving you carry the new format of CRUDO: WELCOME HOUSE.
A place where you will feel at your best friend's house, the one who always has good wine and best food, the one where you can relax and talk about everything, the one where you can be yourself.
Welcome.