
08/18/2025
Important: Starting THIS WEEK, we’re temporarily pausing the hibachi show due to high operating costs and low demand, and piloting our Chef’s Line — self-serve, not all-you-can-eat (portion-limited). It will be limited to AT LEAST 4 PEOPLE. This is only for the Hibachi side and DOES NOT apply to Regular Dine In!
See the image for how it works and pricing. This isn’t permanent—comment if you want the show back or have questions!