08/24/2026
Get ready for an unforgettable night celebrating some of the best chefs, restaurants, and culinary talent in New Jersey — all coming together for one incredible cause. 💚
Chefs for a Cure will bring together an amazing lineup of local favorites to raise money for JAR Of Hope, supporting families affected by Duchenne muscular dystrophy.
Featuring culinary talent from:
Gabriella’s Anderson Market Spring Lake Seafood “SLS” Local 130 Seafood 2nd Jetty Seafood Barrio Costero Semolina Restaurant La Mondina Olea Restaurant & Lounge Offshore Coffee Co. ember and eagle Jasper Stone Italian Steakhouse SoilAir Selection Covosteak Pascal & Sabine La Lupa One Willow Chef Dan Dalessio Jersey Artisan Locale Birdsmouth Beer The Vintage Cake & more!
📍 TillingHouse | Eatontown, NJ
💚 All for a cause. All in one place.
Come hungry. Come ready to celebrate. Most importantly, come help make a difference.
🎟️ Tickets available now!