Unhinged After Dark

Unhinged After Dark Late-night thoughts. Real conversations. Building UNHiNGED in real time.
✨💜🎙️🌙
For more unfiltered chaos, check the private group.

I'm sorry WHAT!? 🤤
06/22/2026

I'm sorry WHAT!? 🤤

Happy Monday, you beautiful little chaos goblins.

These two were such a big hit we are bringing them into this week as our featured flavors, too! These are available by pre-order only and I'm only making a small batch of each. If you've been eyeing either one of these, now's your chance! over 1/4lb of premium goodness for just $5ea. When stock gets low, I will make a second announcement.

To sweeten the deal, you can order by 5PM today and get a half dozen, mix & match for $25!

I drop special sales and secret flavors throughout the week to our email subscribers as well, so if you haven't already, go to UNHiNGEDBakery.com and enter your email to join the insider circle!

Stay UNHiNGED 😈

06/07/2026

i don’t make the rules he does 🤷🏼‍♀️

Ever had a sourdough cookie?
05/15/2026

Ever had a sourdough cookie?

Why do sourdough cookies taste richer, softer, and more bakery-style than regular cookies? 🍪🔥 This post breaks down the real science behind sourdough discard in cookies — including flavor development, chewiness, moisture retention, fermentation, and why sourdough cookies just hit different.

05/08/2026

Don't be a prick, today.
🌵

Follow me for more life advice.

05/06/2026

What a gorgeous day to eat a cookie

Hope this helps 🙃
05/06/2026

Hope this helps 🙃

Okay real question…

Has anyone else ever stood in the baking aisle staring at like 5 different flours wondering what the difference even is? 😅

Because I swear this is one of the most confusing parts of baking—and it actually affects your results way more than people think.

Like:

cookies spreading too much
cakes turning out weird
textures being off

A lot of the time… it’s just the flour.

I put together a super simple, no-BS breakdown explaining:

what each flour actually does
when it matters
how to choose without overthinking it

It’s nothing fancy, just straight to the point so your baking actually starts making sense.

If you want it, it’s here:
👉 https://dallasunhinged.gumroad.com/l/how-to-choose-flour

SHARE this with a friend. Facebook doesn't Recommend my pages anymore 😔 & I just want to get this information out to as many aspiring home bakers as I can!

🚨 PEORIA — SECRET COOKIE DROP for Unhinged Bakery 🚨I messed up (in the best way possible) and it turns out……it’s JUST ME...
04/25/2026

🚨 PEORIA — SECRET COOKIE DROP for Unhinged Bakery 🚨

I messed up (in the best way possible) and it turns out…

…it’s JUST ME here today. 😳

Which means:
No waiting.
No crowds.
Just fresh, oversized, UNHiNGED cookies waiting for you 🤤

🍪 Jumbo Sourdough Cookies — $5
🔥 Cornbread Confusion (she’s different)
🍫 Chocolate Chip (the one you came for)
🍰 Mini Chocolate Cake Loaves — $5

I’m here RIGHT NOW for a couple hours only.

When they’re gone, they’re gone.

📍 Restoration Studio; 929 N Sheridan Rd, Peoria, Illinois
⏰ 1-3 TODAY ONLY. Leaving early if I sell out

If you’ve been wanting to try them… this is your sign.

Stay UNHiNGED 😈

- Dallas

Shout out to my newest followers! Excited to have you onboard! Gena Ertmoed, Mike Benson, Dawn Kodi
04/22/2026

Shout out to my newest followers! Excited to have you onboard! Gena Ertmoed, Mike Benson, Dawn Kodi

👀
04/22/2026

👀

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Pekin, IL
61554

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