It's the most wonderful time of the year! Dumpling Week, The Oregonian's annual celebration of all things wrapped in dough, returns for its eighth year, running Jan. 30-Feb. 5. More than 30 Portland area restaurants will create special dumplings for the annual effort. https://trib.al/WtcO9zG
Dumpling week is supported by Travel Portland and Here Is Oregon. Follow along at #DumplingWeek for the latest updates. #HereisOregon
Valentine's Day DIY: How to make bacon roses
Make your sweetheart bacon roses for Valentine's Day. Because everything's better with bacon. 🥓 🌹
The Cookie Dough Cafe serves up raw cookie dough in Portland
The Cookie Dough Cafe in the Pearl District is now serving up raw cookie dough -- without the DANGER. Their eggless recipe is safe to eat, and comes with toppings, waffle bowls and ice cream.
Some of their flavors are vegan and gluten free!
Hell-O Jello food cart in Portland sells fancy Jell-O shot works of art
Portland food cart Hell-O Jello sells fancy Jell-O shots that are almost too pretty to eat.
PBJ's Grilled
PBJ's Grilled opened a brick-and-mortar restaurant this fall in the Pearl District. The former food cart serves the classic sandwiches but with a twist.
These foods might disappear in our lifetimes
Chocolate. 😨
Our Grant Butler and Molly Harbarger show you how to choose the perfect avocados and make basic guacamole.