Rocky Face Forager

08/21/2026

🔥My Fire Cider is ready to be strained!🔥

After weeks of infusing, this beautiful jar is packed with the bold flavors and traditional goodness of lemons, oranges, cinnamon, ginger, turmeric, black pepper, jalapeños, rosemary, thyme, onions, and raw apple cider vinegar with the mother.

Fire cider has long been used as a traditional herbal tonic, especially during the colder months. Each ingredient brings something of its own—from warming spices and immune-supporting herbs to ingredients traditionally used to support digestion and overall wellness.

I love that something so simple can be made from real, wholesome ingredients straight from the kitchen and garden.

Now it’s time to strain this fiery goodness and get it bottled up!

Have you ever tried fire cider?

08/13/2026

Let’s talk corn silk!

08/02/2026

08/01/2026

☔🌿 A little rain won’t stop me! Rocky Face Forager is set up and ready with all my foraged and handcrafted goodies. Come say hello, shop local, and stay awhile! 💚

07/31/2026

🌿✨ TOMORROW IS THE DAY! ✨🌿

Hey yall! I will be set up at Stay Awhile at Need Too Feed tomorrow, Saturday, August 1, from 1–4 PM

🌧️☀️I will be there RAIN OR SHINE! ☀️🌧️

I’ll have a wonderful variety of homemade, homegrown, and handcrafted goods available, including:

🍑 Fresh Peach Jam
🌶️ Jalapeño Relish
🥣 Homemade Vegetable Soup
🍯 Jams & Jellies
🌿 Herbal Infused Tallow
🦟 All-Natural Bug Repellent
✨ Herbal Hair Oil
🌱 Herbal Tinctures
🫖 Handcrafted Herbs for Tea
🌲 Herbal Salves & More

Come browse, ask questions, discover something new, and enjoy an afternoon filled with great food, local makers, family activities, and community fun. ❤️

📍 Need Too Feed Mini Mart & Café
1754 Mill Creek Road
Rocky Face, GA 30740

🗓️ Saturday, August 1
⏰ 1–4 PM
🎟️ FREE admission

Bring your family, bring your friends, and come stay awhile! I would love to see you there and share a little bit of what Rocky Face Forager has been creating. 🌿🍑

07/30/2026

Vegetable Soup

🥕🌽🍅 From the garden, to the canner, to the pantry! 🍅🌽🥕

There’s nothing better a pot of homemade vegetable soup made with the fruits of your own labor. This batch is filled with homegrown green beans, homegrown corn, and home-canned tomato sauce—bringing a little taste of the garden to the table. 🌱❤️

Every jar holds the hard work of planting, tending, harvesting, preserving, and finally enjoying it all. There’s nothing quite like opening those home-canned jars and turning them into a warm, hearty meal—especially when the garden season feels far away! 🫙🥣

Good food, grown with love and preserved for the seasons ahead. 🌿

07/29/2026

This is a favorite way I like to preserve some of my jalapenos from the garden!