Jay Can Cook

Jay Can Cook Welcome to Jay Can Cook, where we bring the heart and soul of Filipino cuisine to your kitchen!

On today’s menu: GRILLED PANGA NG TUNA👌🏼Please Like and SUBSCRIBE for more videos.
28/11/2025

On today’s menu: GRILLED PANGA NG TUNA👌🏼
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Get ready for the BEST Grilled Tuna Collar (panga ng tuna) you can make right in your oven toaster! 🔥 This Filipino classic is smoky, juicy on the inside, a...

On today’s menu: LECHON BELLY👌🏼Please Like and SUBSCRIBE for more videos.
24/11/2025

On today’s menu: LECHON BELLY👌🏼
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Craving authentic, crispy Filipino Lechon but don't have a whole pig or a roaster? This easy oven-baked lechon belly recipe is the answer! Get perfectly tend...

On today’s menu: KILAWING LABANOS👌🏼Please Like and SUBSCRIBE for more videos.
17/11/2025

On today’s menu: KILAWING LABANOS👌🏼
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In this video, you'll learn how to make the best Kilawing Labanos with tender pork and a zesty vinegar sauce! This classic, tangy Filipino dish is perfect as...

On today’s menu: PANCIT LUGLUG👌🏼Please Like and SUBSCRIBE for more videos.
09/11/2025

On today’s menu: PANCIT LUGLUG👌🏼
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Craving that creamy, savory, and satisfying Filipino noodle dish? This authentic Pancit Luglug recipe is packed with rich flavors and is perfect for any occa...

The Ultimate Soba Noodle Journey in Japan
28/10/2025

The Ultimate Soba Noodle Journey in Japan

Welcome to Shirakawa-go, Japan! A fairytale village that looks like it's straight out of a storybook. Join us as we explore the iconic gassho-zukuri farmhous...

On today’s menu: GINISANG CORNED BEEF👌🏼Please Like and SUBSCRIBE for more videos.
11/10/2025

On today’s menu: GINISANG CORNED BEEF👌🏼
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Learn how to make the ultimate Filipino comfort food! This video shows you a simple, step-by-step recipe for ginisang corned beef (sautéed corned beef) with ...

On today’s menu: SINAING NA TULINGAN👌🏼Please Like and SUBSCRIBE for more videos.
05/10/2025

On today’s menu: SINAING NA TULINGAN👌🏼
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Learn how to cook the best sinaing na tulingan, the traditional slow-braised bullet tuna dish from Batangas! We'll show you the authentic, low-and-slow metho...

On today’s menu: LUGAW ARROZ CALDO👌🏼Please Like and SUBSCRIBE for more videos.
30/09/2025

On today’s menu: LUGAW ARROZ CALDO👌🏼
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Join us as we explore the rich history behind one of the Philippines' most cherished dishes: lugaw. This versatile rice porridge has been a staple in Filipin...

On today’s menu: TORTANG GINILING👌🏼Please Like and SUBSCRIBE for more videos.
28/09/2025

On today’s menu: TORTANG GINILING👌🏼
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Craving a hearty and flavorful breakfast or a quick, satisfying weeknight dinner? Look no further than Tortang Giniling! This is a classic Filipino comfort f...

On today’s menu: PINOY FRIED CHICKEN👌🏼Please Like and SUBSCRIBE for more videos.
22/09/2025

On today’s menu: PINOY FRIED CHICKEN👌🏼
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Craving that classic, savory Filipino fried chicken? Look no further! In this video, we'll show you how to make "sarap to the bones" fried chicken at home, f...

On today’s menu: PAKSIW NA PATA👌🏼Please Like and SUBSCRIBE for more videos.
17/09/2025

On today’s menu: PAKSIW NA PATA👌🏼
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Paksiw na pata is a Filipino dish of pork hocks, or pata, that are braised in a sweet and tangy sauce of vinegar and soy sauce. This rich, savory, and slight...

On today’s menu: ADOBONG SITAW👌🏼Please Like and SUBSCRIBE for more videos.
12/09/2025

On today’s menu: ADOBONG SITAW👌🏼
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Adobong sitaw is a Filipino dish of long beans cooked in the traditional adobo style, with a savory, tangy sauce of soy sauce and vinegar. The word sitaw ref...

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