09/06/2026
Y’all already know that I am fully in love with all things breakfast. I will choose breakfast foods over all other foods, 7-8 days a week! Thats right, so much love I have an 8th day in my week.
So why not share some excellent breakfasts that I know you need on a plate in front of your face right this very moment!
I am talking about the Banana Bread French toast from The European with a hot cup of the Creme brulè latte, or even the breakfast poutine from Lindberg's Tavern, whom are the ruler of beautiful plates for brunch on Sundays!
One of the staple brunch/breakfast dishes in my life is and always will be The Full English from JW’s Kitchen, it has everything a growing boy needs. Eggs, mushrooms, and BEANS! Let’s zoom on down to Branson while we’re at it. Biscuits and gravy from Hungry Hunter Restaurant really hits the spots, but we cannot go without the stuffed French Toast from Steamy Joe Branson!
The Rountree Neighborhood is always serving up must tries, the bacon, egg, and cheese bagel from Tea Bar & Bites with a side salad has quickly become a favorite. Same goes for the Breakky Soup from Sleepy Opossum Cafe, who knew I needed delicious, savory soup first thing in the morning?!
Now, let’s make our way to the south side, after putting back an entire plate of carnitas breakfast tacos from the always great El Cafecito - The Little Coffee Shop , to the Opa Meat Scramble from Van Gogh's Eeterie on Historic C-Street! Or maybe a skillet is more up your alley, The Twisted Skillet from the one and only Kad-e Korner Store & Diner is worth the drive to the north side!
Let’s wrap it up with a childhood staple, a spot that I started going to while visiting family in the Spokane/Highlandville area, I am talking about a chicken fried steak from Gateway Cafe! It’s huge, it’s filling, it’s nap time.
There ya have it, a quick breakfast itinerary for your breakfast food loving palates. A lil bit of sweet, a lil bit of savory, and a whole lot of goodness! I know I haven’t included EVERY breakfast spot I have visited, as if I did this post would be a book, but it’s a good start!
